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Home >> AEG >> CB81005-1-A Owner's Manual
 
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AEG CB81005-1-A
Owner's Manual


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  • PDF Format
  • Complete manual
  • Language: German
Price: $4.99

Description of AEG CB81005-1-A Owner's Manual

Complete owner's manual in digital format. The manual will be available for download as PDF file after You purchase it.

Owner's Manual ( sometimes referred to as User's Guide or User's Manual ) contains information on how to use Your device. After placing order we'll send You download instructions on Your email address.

The manual is available in languages: German

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Text excerpt from page 53 (click to view)
Joghurt herstellen
Zur Joghurt-Bereitung die Backofen-Funktion OBER + UNTERHITZE verwenden. Geschirr ⢠Als Behälter für Joghurt Tassen oder Gläser mit ca. 150ml verwenden und mit Folie oder Deckel abdecken. Einsatzebene ⢠Rost in die 3. Einsatzebene von unten einsetzen 1. Milch aufkochen (z.B. 1 Liter für 6-8 Portionen). 2. Milch auf 40 °C abkühlen lassen. 3. Einen Becher Naturjoghurt (ca. 150g) in die Milch einrühren, in Behälter füllen und abdecken. 4. Behälter auf den Rost stellen. 5. Backofen-Funktion OBER + UNTERHITZE anwählen und Temperaturvorschlag auf 40 °C abändern. 6. Joghurt nach ca. 5-8 Stunden entnehmen (sobald er fest ist).

Hefeteig gehen lassen
Zum Gehen von Teig die Backofen-Funktion OBER + UNTERHITZE verwenden. Geschirr ⢠Zum Ansetzen des Teiges eine Schüssel verwenden, die bis 40 °C hitzebeständig ist. Einsatzebene ⢠Rost in die 2. Einsatzebene von unten einsetzen. 1. Schüssel mit dem angesetzten Teig mit Klarsichtfolie abdecken und auf den Rost stellen. 2. Backofen-Funktion OBER + UNTERHITZE anwählen und Temperaturvorschlag auf 40 °C abändern. 3. Teig solange gehen lassen, bis er doppelt so groà ist.

53

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