Very comprehensive document which is a must-have for any Satellit 2100 owner whose set up is somewhat intricate. Due to the bad quality of the pictures that are rather dark and a bit blurred I gave 4-star feedback.
The manual was missing 2 pages but when I presented the problem to the company they made every attempt to get the 2 pages to me, when they couldn't they refunded my money. A very pleasing and easy transaction. The manual they provided was the original, it was concise and to the point. I plan to do business with this company again when should the need arise.
Irrespectively of this manual exist only germany language, it's useful - although i need some additional task to translate: My english is bad, but usable - but i really dont speak germany. :)
Text excerpt from page 11 (click to view)
4. TO CANCEL PROGRAMME
To cancel an automatic programme press the Selector Control button until the Cook Time indicator ( ) flashes. Press the decrease control ( - ) until the display reads 0.00 as Fig.12. Release the buttons. The 'Cook Time' indicator ( ) will flash and after 5 seconds return to the time of day
iii) Turn off oven control.
5. TO RETURN THE APPLIANCE TO MANUAL
At the end of a timed cooking period, the indicator neon will flash and an alarm will sound for up to 2 minutes. i) To stop the sound press any of the three buttons, as Fig. 13. ii) The display will return to the time of day. iii) Turn off the oven controls. Fig. 13
6. THINGS TO NOTE
l In the event of an interruption of the electricity
supply, the timer will reset itself to zero, and all programming will be cancelled.
7. AUTOMATIC COOKING
It is advisable to leave food in the oven for as short a time as possible before automatic cooking. Always ensure commercially prepared food is well within its use by date and that home prepared food is fresh and of good quality. When cooking is complete, do not leave food to stand in the oven, but remove and cool it quickly if the food is not to be consumed immediately. Always ensure food in the oven has been covered before cooking if it is not possible to remove food immediately after cooking.