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Home >> FAURE >> CVH208W Owner's Manual
 
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FAURE CVH208W
Owner's Manual


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  • PDF Format
  • Complete manual
  • Language: French
Price: $4.99

Description of FAURE CVH208W Owner's Manual

Complete owner's manual in digital format. The manual will be available for download as PDF file after You purchase it.

Owner's Manual ( sometimes referred to as User's Guide or User's Manual ) contains information on how to use Your device. After placing order we'll send You download instructions on Your email address.

The manual is available in languages: French

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Text excerpt from page 8 (click to view)
Installation
Encastrement

L’appareil ne doit être raccordé que par un électricien qualifié. Lors du montage et en cas de révision, l’appareil doit être coupé du réseau en mettant les coupecircuits hors tension ou en retirant les fusibles. Les directives générales sur l’exploitation des appareils électriques, les prescriptions du fournisseur d’électricité compétent, ainsi que les indications contenues dans le manuel d’installation, doivent être scrupuleusement observées.

Encastrement dans un plan de travail de cuisine
La sécurité au niveau électrique doit être assurée par un montage approprié. La protection contre les contacts accidentels et la sécurité électrique conformes aux dispositions ASE/VDE doivent être assurées par un montage correct de la table de cuisson vitrocéramique, dans des plans de travail de cuisine adaptés. Cela s’applique également à l’armoire inférieure. La table de cuisson vitrocéramique ne doit pas être accessible à partir du dessous. Les armoires à encastrer doivent être montées et fixées de façon à prévenir un renversement. Notez le numéro de série (F.Nr.) de la plaque signalétique de la table de cuisson vitrocéramique, sur la page 2 du manuel d’installation et d’utilisation. Ce numéro est indispensable pour faire appel au service après-vente. Lorsque vous encastrez une table de cuisson, enlevez la traverse avant du meuble pour permettre l’évacuation de la chaleur de l’appareil. L’espace sous la table de cuisson doit être fermé de tous les côtés, de façon à rendre le dessous de la table de cuisson inaccessible. Il doit y avoir un espace libre d’au moins 20 mm sous la table de cuisson vitrocéramique. L’espacement latéral de la table de cuisson par rapport à une armoire haute et à la paroi arrière, doit être d’au moins 55 mm. En ce qui concerne la protection contre les risques d’incendie, l’appareil est conforme au type Y. Seuls des appareils de ce type doivent être installés à côté d’éléments de cuisine hauts ou muraux.

49

55 mm

55 mm

8

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