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Home >> ELECTROLUX >> DA SL82.3 Owner's Manual
 
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ELECTROLUX DA SL82.3
Owner's Manual


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  • PDF Format
  • Complete manual
  • Language: German, French, Italian
Price: $4.99

Description of ELECTROLUX DA SL82.3 Owner's Manual

Complete owner's manual in digital format. The manual will be available for download as PDF file after You purchase it.

Owner's Manual ( sometimes referred to as User's Guide or User's Manual ) contains information on how to use Your device. After placing order we'll send You download instructions on Your email address.

The manual is available in languages: German, French, Italian

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Text excerpt from page 9 (click to view)
Intensivstufe
Bei extremer Dunst– und Dampfentwicklung, wie sie z.B. beim Anbraten oder Wasserkochen entsteht, kann die speziell dafür vorgesehene Intensivstufe betätigt werden. Position INTENSIV sehr stark Kocharten ankochen, anbraten, fritieren

1. Gerät einschalten. 2. Taste Intensivstufe drücken. Die Intensivstufe läuft während fünf Minuten, dann wird der Ventilator automatisch auf die zuletzt gewählte Leistungsstufe (Stufe 1–3) zurückgestellt, sofern eine Leistungsstufe vorgewählt war. Um die Intensivstufe vorzeitig auszuschalten: • Taste Intensivstufe während des Betriebs nochmals drücken. Der Ventilator wird automatisch auf die zuletzt gewählte Leistungsstufe (Stufe 1–3) zurückgestellt, sofern eine Leistungsstufe vorgewählt war. 1 2 3 INTENSIV 5 MIN.

Nachlaufautomatik
Mit der Taste Nachlaufautomatik wird nach dem Kochen für ein angenehmes Raumklima gesorgt. Am Ende des Kochvorgangs: • Taste Nachlaufautomatik drücken. Rote Kontrollampe leuchtet. Die Nachlaufautomatik schaltet nach fünf Minuten den Ventilator und, falls eingeschaltet, das Licht aus. Um die Nachlaufautomatik vorzeitig auszuschalten: • Taste Nachlaufautomatik während des Betriebs nochmals drücken. Der Ventilator läuft auf der gewählten Leistungsstufe weiter. INTENSIV 5 MIN.

Licht ein-/ausschalten
Mit der Taste Licht wird die Lampe ein– bzw. ausgeschaltet, auch wenn die Dunstabzugshaube ausser Betrieb ist. INTENSIV 5 MIN.

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