I'm so glad I was able to find a site to download my missing manuals. Very reasonable prices and they kept me informed about the process and I had my manual within less than a day. The only thing I wish was an option is a 100% English version with no spanish or anything. But overall great site.
The manual is complete with excellent quality! One suggestion, show number of pages and weather it is multi-lingual. The AD 600 Manuel is about 76 pages and over half is non English. This results in a larger print job than usually needed. Having this information, one could select the desired pages for printing.
This is an excellent handbook. We had no information on the appliance until we obtained this and are now able to use the appliance to its full potential. Strongly recommended.
Text excerpt from page 5 (click to view)
Remove all packaging and securing tapes. Wash inside the appliance with lukewarm water and bicarbonate of soda (5ml to 0.5 litre of water). Do not use soap or detergent as the smell may linger. Dry thoroughly.
Starting the Appliance
Insert the plug into the wall socket. When the appliance is connected to the power supply the green indicator light will illuminate.
The temperature within the freezer is controlled by the thermostat situated on the lower front of the cabinet. To operate the freezer, proceed as follows: When you first start the freezer we suggest that you turn the thermostat to a medium setting by using a coin that fits the groove. The correct setting can be found by measuring the temperature of the top middle package in the freezer. This should not have a temperature higher than -18Â°C. Min = Lowest setting, minimum cold Max = Highest setting, maximum cold Allow the freezer to run for several hours before placing food inside. Do not fill the freezer to more than 5mm below the top edge.
Opening/Closing the Lid
The lid is fitted with a tightly closing sealing strip to prevent moisture entering the freezer, which could increase the amount of frost formed. When the lid is opened the air inside the freezer becomes slightly warmer and expands. When the lid is closed again the air is cooled immediately. This may lead to the creation of a vacuum which makes it hard to open the lid again immediately. This is quite normal. Wait for a few minutes until the vacuum has equalised and then open gently. Never use excessive force on the handle.