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ELECTROLUX EMS2372
Owner's Manual


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  • PDF Format
  • Complete manual
  • Language: English, French, Swedish, Finnish, Norwegian
Price: $4.99

Description of ELECTROLUX EMS2372 Owner's Manual

Complete owner's manual in digital format. The manual will be available for download as PDF file after You purchase it.

Owner's Manual ( sometimes referred to as User's Guide or User's Manual ) contains information on how to use Your device. After placing order we'll send You download instructions on Your email address.

The manual is available in languages: English, French, Swedish, Finnish, Norwegian

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Text excerpt from page 23 (click to view)
EMS 2390

English

Auto Defrost chart
FOOD ADJUST PREPARATION PAUSE DIRECTIONS STANDING TIME

Beef Cubed

NO

Remove any thawed cubes 10–15 min and stir, ensuring that the frozen cubes are around the edge of the dish. Remove any thawed portions and turn over. Place on an upturned saucer on a plate or on a microwave-proof rack. Shield thin areas and outer edges with smooth pieces of foil. If frozen in a block, separate as soon as possible. Shield outer edges with smooth pieces of foil. Place in an even layer in a shallow dish. Remove foil from outer edges but leave on thin areas. Turn over. Remove foil and turn over. 5–10 min. 30–40 min.

Beef Joint

Steak

NO

Lamb Cubed

NO

Chops/Cutlets

NO

Lamb Joint

Pork Chops

NO

–

Sausages

–
+

Minced

10–15 min.

Remove any thawed cubes and stir. Ensure that the frozen cubes are around the edge of the dish. Remove foil and turn over.

10–15 min.

If frozen in a block separate as soon as possible. Arrange chops so the thinner ends are towards the centre of the turntable. Shield outer edges with smooth pieces of foil. Place on an upturned saucer on a plate or on a microwave-proof rack. Shield thin areas and outer edges with smooth pieces of foil. If frozen in a block, separate as soon as possible. Arrange chops so the thinner ends are towards the centre of the turntable. Shield thin areas and outer edges with smooth pieces of foil. If frozen in a block, separate as soon as possible. Shield both ends of the sausages with smooth pieces of foil.
25

10–15 min.

+

Remove foil and turn over.

30–40 min.

Turn over, shield outer edges and thin ends with foil.

10–15 min.

Rearrange and remove any sausages that have thawed.

10–15 min.

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