This was a hard to find manual. When I did find it , some sites wanted way too much for the file.
Owner-manual .com had it for a really reasonable price. Not only that but it was sent very quickly and was a quality scanned document, unlike some others I purchased from a different site.
Good job guys!!
Larry
Text excerpt from page 38 (click to view)
Cleaning and care
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Warning: For safety reasons cleaning the appliance with a steam jet cleaner or high-pressure water cleaner is not permissible!
Exterior of the Appliance
� Wipe the front of the appliance with a soft cloth dipped in warm soapy water. � Do not use scourers, caustic cleaners or abrasive items. � Use commercially available cleaners for metal fronts.
Oven Interior
Oven lighting You can switch on the oven light to make cleaning easier. Cleaning The walls that have a catalytic coating are self-cleaning. They absorb splashes of fat while the oven is in use. To support this self-cleaning process, we recommend heating the oven without any food at regular intervals. 1.Remove all slide-in items from the oven. 2.Wash the oven floor with warm water and washing up liquid, then dry it. 3.Set the oven temperature to 250 °C. 4.Switch the oven off after one hour. 5.When the oven has cooled but is not cold, wipe off any remaining soiling with a soft damp sponge.
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Important! Do not use oven sprays or abrasive cleaners. Do not use soap or other cleaning agents. Doing so can damage the catalytic surface.
Over time the catalytic coating can discolour slightly. This does not affect its catalytic properties.
Accessories
Wash all slide-in units (shelf unit, baking tray, shelf support rails etc.) after each use and dry well. Soak briefly to make them easier to clean.
