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Home >> ZANUSSI >> FJS1486X Owner's Manual
 
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ZANUSSI FJS1486X
Owner's Manual


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  • PDF Format
  • Complete manual
  • Language: German, French, Dutch
Price: $4.99

Description of ZANUSSI FJS1486X Owner's Manual

Complete owner's manual in digital format. The manual will be available for download as PDF file after You purchase it.

Owner's Manual ( sometimes referred to as User's Guide or User's Manual ) contains information on how to use Your device. After placing order we'll send You download instructions on Your email address.

The manual is available in languages: German, French, Dutch

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Text excerpt from page 21 (click to view)
5. Reinigung des Flusensiebes
Bitte reinigen Sie von Zeit zu Zeit das zum Auffangen von Fremdkörpern, Flusen usw. dienende Flusensieb. Ein sauberes Sieb sorgt für einwandfreie Waschresultate. Folgende Handgriffe sind erforderlich: Flusensiebklappe durch Drücken öffnen und Schüssel etc. für Restwasser unterstellen. Flusensiebknebel nach links entgegen dem Uhrzeigersinn drehen, bis das Flusensieb entnommen werden kann. Flusensieb herausziehen, reinigen, einsetzen und wieder fest verschrauben.

P0011

P0132

P0133

P0040

6. Notentleerung
Wenn Sie aus zwingenden Gründen das Gerät entleeren müssen, gehen Sie bitte wie folgt vor: n Netzstecker aus der Steckdose ziehen.
n n

7. Frost
Sollte Ihr Waschautomat Temperaturen von weniger als 0°C ausgesetzt sein, so müssen Sie einige VorsichtsmaÃčnahmen ergreifen. n Den Wasserhahn schlieÃčen und den Wasserzulaufschlauch abschrauben. n Das Ende des Zulauf- u. Ablaufschlauches in ein GefäÃč auf dem Boden legen. n Das Ablaufprogramm P wählen und die Maschine bis zum Ende laufen lassen. n Den Zulaufschlauch am Gerät wieder fest verschrauben und den Ablaufschlauch wieder einhängen. So wird verhindert, daÃč Wasser im Innern des Waschautomaten bleibt, das beim Gefrieren Schaden anrichten könnte. Vor Inbetriebnahme des Waschautomaten darauf achten, daÃč die Raumtemperatur höher als 0°C ist.

Wasserhahn schlieÃčen. Abkühlung der evtl. aufgeheizten Lauge abwarten. GefäÃč, Schüssel o.ä. für das Restwasser unterstellen. Dann Flusensieb lösen (siehe Punkt 5).

n

n

21

DEUTSCH

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