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Home >> AEG >> LAV74520-W Owner's Manual
 
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AEG LAV74520-W
Owner's Manual


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  • PDF Format
  • Complete manual
  • Language: English, German, French, Dutch, Danish, Norwegian
Price: $4.99

Description of AEG LAV74520-W Owner's Manual

Complete owner's manual in digital format. The manual will be available for download as PDF file after You purchase it.

Owner's Manual ( sometimes referred to as User's Guide or User's Manual ) contains information on how to use Your device. After placing order we'll send You download instructions on Your email address.

The manual is available in languages: English, German, French, Dutch, Danish, Norwegian

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 SX-PR100 TECHNICS Owner's Manual by Bob Anderson;
This manual covers the main equipment features only. While it also includes the procedure for saving and loading from the now long obsolete memory cards it does not mention the how to operate with the optional floppy drive interface so I am still at a loss about how to use this! Note that there is a separate manual covering the MIDI interface and programming via the keyboard, not included in this download. You will also need to get hold of this if you want to use the MIDI interface properly. Basically there is little difference between this manual and the free to download manual for the similar PR60 model.

Text excerpt from page 11 (click to view)
Chargement de votre appareil
Rangement de la vaisselle
Avant de placer la vaisselle dans lâappareil, débarrassez-la de tous les déchets alimentaires qui boucheraient les filtres et réduiraient lâefficacité du lavage. Ne lavez pas en machine de la vaisselle de petite dimension qui pourrait facilement sortir des paniers. Tirez les paniers y charger la vaisselle.

FRANÃAIS

Le panier inférieur
Le panier inférieur est destiné à recevoir les casseroles, les couvercles, les assiettes (jusquâà 27 cm de diamètre), les saladiers, les couverts, etc. Les plats et les grands couvercles seront disposés de préférence autour du panier, de manière à ne pas gêner la rotation du bras supérieur.

UI33

IEC 436 / DIN 44990

Le panier à couverts
Les couteaux longs placés verticalement constituent un danger potentiel. Les couverts et utensiles longs (louches) ou tranchants, comme les couteaux à découper, doivent être placés horizontalement dans le panier supérieur. Faites attention lorsque vous chargez ou sortez des objets tranchants comme des couteaux. On placera les couverts dans le petit panier amovible, les manches tournés vers le bas. Si ces derniers traversent le fond du panier et risquent de gêner la rotation du bras inférieur, retournez-les. Intercalez les cuillères entre les autres couverts pour éviter quâelles ne sâemboîtent. Les couverts en argent ont tendance à noircir sâils sont mélangés à des couverts en inox. Disposez-les dans le panier porte-couverts, séparés des autres. Placez les cuillères à dessert les couteaux et les petits couverts dans les compartiments latéraux du panier.

UI19

UI03

36

PBA01F

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