perfect! you just sent to me the copy in Italian witout even my specification!!!! so you are really smart cooperative and efficient. To my opinion the best place all over to get a manual of electronics!!!!
Great manual, would not have been able to operate my machine without it!!
James Dawson August 18, 2012
Text excerpt from page 33 (click to view)
Tips: � The following are suitable for the packaging of frozen goods: � freezer bags and polyethylene wraps; � plastic containers for frozen foods; � extra-thick aluminium foil � The following are suitable for sealing bags and wraps: plastic clips, rubber bands or adhesive tape. � Press air out of bags and wraps before sealing, because air encourages drying of frozen goods. � Make flat packages, because these freeze more quickly. � Do not fill plastic containers for frozen foods to the brim with liquid or paste-like goods, because liquids expand during freezing.
Frozen Storage
Warning! Before initial loading of the freezer compartment with previously frozen goods, the required storage temperature of -18 °C must be reached. � Load freezer only with packaged frozen goods, so that they do not dry out or lose their flavour, and so that no flavour contamination of other frozen goods can occur. � Please observe maximum storage times and expiry dates of frozen goods.
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When possible store frozen goods separately according to type in drawers.
Preparation of Ice Cubes
0 1. Fill ice cube tray 3/4 full with cold water and place in the freezer tray
or a drawer and allow to freeze. 2. To remove the finished ice cubes twist the ice cube tray or hold under running water for a short time. Warning! Do not, under any circumstances, free an ice tray which is frozen to the appliance with pointed or sharp edged objects. Use a spoon-handle or similar object.
