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Text excerpt from page 25 (click to view)
Feet Assembly
Before installing the cooker, it is necessary to assemble the supplied feet. You can find them in the oven cavity.
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Carefully lean the cooker on its back (Fig. 1), paying attention not to cause any damage. Adjust the feet height. A height indicator is printed on the last page of this Instruction book (Fig. 2). Lean the foot on the page and make the foot match with the indicator, then unscrew the bottom part of the foot, until you obtain the required height. Repeat the same operation with the other feet. Screw the feet into the relevant holes indicated in figure 1. Lift the cooker in vertical position. Ensure that the cooker is level. If necessary, adjust by turning the bottom part of the feet, until the appliance is completely stable. (Fig. 3). A spirit level should be placed on a cake tray on one of the shelves to confirm that the appliance is correctly levelled. Fig. 2
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Fig. 1
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30 40 8 850 0 6 8 870 0 8 8 890 0 0 9 910
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Fig. 3
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Splash back Assembly
A stainless steel splash back is supplied with the appliance. This is meant to be fitted on the rear edge of the cooker's hob. The splash back is inserted into the polystyrene upper part of the package. Fig. 4
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F 1. Carefully clean the hob top.
2. A foam rubber gasket is supplied in the instruction book envelope. 3. After cleaning the hob from possible grease and film residuals left, fix the gasket on the rear part of the hob, paying attention not to close the fan slots (Fig. 4). 4. Take the splash back out of the envelope and remove the protective film. 5. Insert the splash back into the proper hinges in the rear part of the hob (Fig. 5). 6. Fix the splash back with the supplied screws (Fig. 6). Fig. 6
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