Genuine Toshiba owner's manual. Couldn't really ask for more. And written in understandable English in contrast to a few recent experiences I have had with manuals for other equipment other than Toshiba but made in China and written in "Chinglish"!
I purchased a vintage Sony mixer off eBay and within the hour was able to locate and purchase the manual for it.I mean really,where else can you find a manual for a product made in 1983!? It was easy to find and purchase/download the manual I needed.I will use this site again for other equipment I have! Great site!
perfect! you just sent to me the copy in Italian witout even my specification!!!! so you are really smart cooperative and efficient. To my opinion the best place all over to get a manual of electronics!!!!
Text excerpt from page 13 (click to view)
ZCG 7900X
Most second oven cooking should be carried out using the shelf provided in shelf position 2. However when cooking a small joint or a deep cake you can use the shelf on the base of the second oven to allow enough air to circulate around the food. Shelf on base For safety the shelves will only pull out so far. If you want to remove a shelf completely, pull it forward as far as it will go, raise the front edge and lift it out. To put the shelf into a different position, keep the front edge raised, slot the shelf on to the runner, lower the front edge and slide the shelf in.
Baking trays and dishes For your safety
Never place cooking dishes, trays and so on over the oven burners. This will damage the cooker as well as the cookware and possibly the floor covering underneath the cooker.
Leave aa gap of 13mm (½") between all Leave gap of 13mm (½") between all dishes and the sides ofofthe oven so the dishes and the sides the oven so the heat can circulate properly. heat can circulate properly. Do not push dishes too far back as food Do not push dishes too far back as food will burn ififititoverhangs the burner flames. will burn overhangs the burner flames.
For the best results from the main oven we recommend that you use a baking tray which is 310mm (12") square. If you use a tray or tin which is larger than this, you may need to turn it around during cooking. The size of tray which should be used in the second oven should not be bigger than 310mm x 230mm (12" x 9"). Place the longest side parallel with the door. Place single dishes on the centre of the shelf. You may need to turn large items around during cooking. Turn all food round in the second oven.
