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Home >> ZANUSSI >> ZGF7820X Owner's Manual
 
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ZANUSSI ZGF7820X
Owner's Manual


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  • PDF Format
  • Complete manual
  • Language: English
Price: $4.99

Description of ZANUSSI ZGF7820X Owner's Manual

Complete owner's manual in digital format. The manual will be available for download as PDF file after You purchase it.

Owner's Manual ( sometimes referred to as User's Guide or User's Manual ) contains information on how to use Your device. After placing order we'll send You download instructions on Your email address.

The manual is available in languages: English

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Text excerpt from page 10 (click to view)
Building In
Building over a cupboard or drawer
If the hob is to be installed above a cupboard or drawer it will be necessary to fit a heat resistant board below the base of the hob on the underside of the work surface. It is also recommended to carry out the electrical connection to the hob as shown in diagrams 1 and 2.

Building over a kitchen unit with door
Proper arrangements must be taken in designing the furniture unit, in order to avoid any contact with the bottom of the hob which can be heated when it is operated. The recommended solution is shown in diagram 3. The panel fitted under the hob ("a") should be easily removable to allow easy access if technical assistance is needed. The space behind the kitchen unit ("b") can be used for connections.

Dimensions are given in mm.

1

2

3

FO 2563

FO 2564

FO 2044

Fitting the Hob into the worktop
Carry out the building in of the hob as follows: ⢠put the seals supplied with the hob, on the edges of the cut out: place them at 8 mm from the front and rear edges of the cut out and at 50 mm from the side edges, as shown in the diagram, taking care that the seals meet without overlapping; ⢠place the hob in the cut out, taking care that it is centred; ⢠fix the hob with the relevant fixing clamps and screws, as shown in the diagram. When the screws have been tightened, the excess seal can be removed. The edge of the hob forms a double seal which prevents the ingress of liquids.

10

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