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Home >> ZANUSSI >> ZKT631DX Owner's Manual
 
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ZANUSSI ZKT631DX
Owner's Manual


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  • PDF Format
  • Complete manual
  • Language: English
Price: $4.99

Description of ZANUSSI ZKT631DX Owner's Manual

Complete owner's manual in digital format. The manual will be available for download as PDF file after You purchase it.

Owner's Manual ( sometimes referred to as User's Guide or User's Manual ) contains information on how to use Your device. After placing order we'll send You download instructions on Your email address.

The manual is available in languages: English

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Text excerpt from page 5 (click to view)
Safety during use
• Remove stickers and film from the glass ceramic. • There is the risk of burns from the appliance if used carelessly. • Cables from electrical appliances must not touch the hot surface of the appliance or hot cookware. • Overheated fat and oil can ignite quickly. When cooking with fat or oil (e.g. frying chips) do not leave the appliance unattended. • Switch the cooking zones off after each use. • Users with implanted pacemakers should keep their upper body at least 30 cm from induction cooking zones that are switched on. • Risk of burns! Do not place objects made of metal, such as knives, forks, spoons and saucepan lids on the cooking surface, as they can get hot.

Safety when cleaning
• For cleaning, the appliance must be switched off and cooled down. • For safety reasons, the cleaning of the appliance with steam jet or highpressure cleaning equipment is not permitted.

How to avoid damage to the appliance
• The ceramic glass can be damaged by objects falling onto it. • The edge of the ceramic glass can be damaged by being knocked by the cookware. • Cookware made of cast iron, cast aluminium or with damaged bottoms can scratch the ceramic glass if pushed across the surface. • Objects that melt and things that boil over can burn onto the ceramic glass and should be removed straightaway. • Do not use the cooking zones with empty cookware or without cookware. • To avoid damaging cookware and glass ceramics, do not allow saucepans or frying pans to boil dry. • The ventilation gap of 5mm between the worktop and front of the unit underneath it must not be covered.

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