|
|
|
Categories
|
|
Information
|
|
Featured Product
|
|
|
 |
|
|
There are currently no product reviews.
 ;
manual was very helpful in learning how to propery use my washer. I could not find this manual anywhere else.
 ;
Awesome quality manual. You really saved my bacon with this one. Was looking for some specific information with regards to my "new" vintage VCR that didn't come with the owners manual. This site is truely a goldmine of available manuals. The quality of the scans are top notch.
Thank-you so much for this awesome manual. If you're looking for this Sony SL-HF400 owners manual, this is the one you NEED to buy. Definitely worth the money.
 ;
The manual was made available promptly. I is a clean scan of the original. I had no problem downloading it. The scan was well centered and cleanly formatted. It is as good a product as can be had without being the original document.
 ;
Received downlink in less then 8 hours, Item was in good copy condition, and told me how to program the clock timer. The price was very resonable, and the process was very automated and was GREAT to work with.
 ;
Fast service, document is OK. Thanks! Searched for it long time.
The ovens
CSIG 417
Most second oven cooking should be carried out using the shelf provided in shelf position 2. However, when cooking a small joint or a deep cake you can use the shelf on the base of the second oven to allow enough air to circulate around the food.
Shelf on base
Baking trays and dishes For your safety
Never place cooking dishes, trays and so on over the oven burners. This will damage the appliance as well as the ovenware and possibly the floor covering underneath the appliance. Leave a gap of 13mm (½") Leave a gap all dishes and the sides all between of 13mm (½") between dishes and the sides ofthe heat can the of the oven so the oven so heat circulate properly. can circulate properly. Do not push dishes too far backback Do not push dishes too far as food will burn if it overhangs the it overhangs as food will burn if burner flames. the burner flames. For the best results from the main oven we recommend that you use a baking tray which is 310mm (12") square. If you use a tray or tin which is larger than this, you may need to turn it around during cooking. The size of tray which should be used in the second oven should measure no more than 310mm x 230mm (12" x 9"). Position the longest side parallel with the door. Place single dishes on the centre of the shelf. You may need to turn large items around during cooking. Turn all food round in the second oven.
14
|
|
 |
> |
|