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My first manual from Owner-Manuals.com but not the last! I am very satisfied with the easy ordering and promt delivery of a manual I did not find anywhere else.
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This manual is very helpfull to use the Power Supply. All technical information has been available.
For service use the circuit diagrams are very good.
Thanks .
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Very comprehensive document which is a must-have for any Satellit 2100 owner whose set up is somewhat intricate. Due to the bad quality of the pictures that are rather dark and a bit blurred I gave 4-star feedback.
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The manual was missing 2 pages but when I presented the problem to the company they made every attempt to get the 2 pages to me, when they couldn't they refunded my money. A very pleasing and easy transaction. The manual they provided was the original, it was concise and to the point. I plan to do business with this company again when should the need arise.
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The owners manual is very good. all my how to questions were answered in detail.
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SERVICE
BEFORE CALLING A SERVICE TECHNICIAN, CHECK THE FOLLOWING:
1. No gasto ovenpilot, 2. Oven slow heating up. Poor baking, Poor ignitionof burners. Pilots won't stay lit. Popping soundfrom top burners. Carbon on pilot shield. Burnerflame too low or too high. 3. Oven pilotwill not light or stay lit. a. Check and makesure oven controlknob is in "PILOT ON" position. a. These conditions may be caused by the gas pressure regulator.Have the regulatortested by your gas dealer.
a. Check pilot tubings: May be kinked, cloggedor leaking at fittings. b. Have gaspressureregulator tested. c. Be sureovencontrolknobisnot in the "OFF" position. a. Checkinstallationof surfaceburners.(SeefigureA below.)Does burnertubeO fit over orifice hoodQ? b. Checkinstallationof flashtubing.(SeefigureB below.)Are the twotabs onthe fiashtubeOsecurely inserted into the two slots on the burner head0? c. Checkinstallationof fiashtube hold-down clips. (Seefigure C below.)Do the clipsQ hold the flashtubesQsecurely in place? d. Check pilot flame. e. Cloggedburner ports, clean with a toothpick. a. If you smellgas: (1)Openwindows, (2)don't touch electricalswitches,(3) extinguishany openflame, and (4) immediatelycall your gas supplier. b. Becauseofvibrationsdue totravel, connectionson a recreationalvehicle may loosen. Therefore, periodically check all connections for leaks with soapy water. NEVER use a match or flame to check for leaks. a. Pans set too closeto side of oven. Allow two inches from all sides. b. Range not level. a. Oven too full for proper circulation(seebaking instructionson page 10.) b. Using pan with dark bottom. a. Check and make sure oven pilot is lit.
4. Surfaceburnerswon'tlight,
5. Gas smell,
6. Cake rises higher on one side. 7. Cakesburn on bottom, 8. Oven will not operate,
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I
I
SURFACEFIGUREBURNERA I FLASHTUBINGFIGURE B FLASHTUBEFIGuREHOLD-DOWNc CLIPS
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