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Please tell us what you think and share your opinions with others. Be sure to focus your comments on the product. You will receive $2.00 of store credit for Your review.
Having bought a pre-owned Sony FM stereo tuner through eBay, it came without any manuals. It soon became clear that to get the best from this excellent tuner I needed a decent manual because much of the operation was not intuitive to a newboy to hi fi like me. I managed to download the official Sony multi-lingual manual from Owner-Manuals.com with no problem at all - a really quick and easy service. I'm very glad I did because I found out all the operations of the tuner and was then able to not only set it up quickly but also to get much more from it that poke-and-hope trialling would ever achieve. In my book $4.99 very well spent.
This manual is immaculate in it's accuracy. Everything is written very clearly and easy to understand. Written by a professional who wants to convey a clear and easy to understand message!!
Text excerpt from page 5 (click to view)
CLEANING
WARNING: Do not wash any part while it is still hot.
4) PARTS IN STAINLESS STEEL
Parts in stainless steel must be cleaned with warm soapy water and dried with a clean soft cloth. Frequent use of cleaning agents designed for stainless steel is recommended.
2) HOTPLATE
Periodically, the enamelled trivets, burners and burner caps should be washed with warm soapy water (fig. 5). Ensure they are completely dry and that all holes in the burners are clear of obstructions prior to reassembly. SHOULD THE BURNER CONTROL KNOBS BECOME DIFFICULT TO OPERATE, THEN SEEK APPLIANCE SERVICE.
3) ENAMELLED PARTS
To maintain the characteristic brightness of the enamelled parts, it is necessary that they be cleaned frequently with warm soapy water. Do not clean them while they are hot and never use abrasive powders or cleaners. Stains may be removed by wiping with a clean cloth and soapy water before stains become cold. Stubborn stains may be removed by soaking in hot soapy water. Do not allow vinegar, coffee, milk, salty water, lemon or tomato juice to remain in contact with enamelled surfaces.