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There are currently no product reviews.
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I'm so glad I was able to find a site to download my missing manuals. Very reasonable prices and they kept me informed about the process and I had my manual within less than a day. The only thing I wish was an option is a 100% English version with no spanish or anything. But overall great site.
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The manual is complete with excellent quality! One suggestion, show number of pages and weather it is multi-lingual. The AD 600 Manuel is about 76 pages and over half is non English. This results in a larger print job than usually needed. Having this information, one could select the desired pages for printing.
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I've been looking for a copy of the original user/owner manual. Just what the doctor ordered, thank you.
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the manual was very helpful thank you very much no one else was able to help me thanx
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This is an excellent handbook. We had no information on the appliance until we obtained this and are now able to use the appliance to its full potential. Strongly recommended.
Utensil Recommendations
What Should I Consider in Cookware?
SELECT
Flat bottomed cookware. Pans with aluminum disk bottoms. Heavy gauge metal cookware. Handles that are secure, that are not heavy enough to tilt pan. Proper pan size. Flat bottomed wok.
AVOID
Cookware with rounded or warped bottoms. Glass, glass-ceramic, enamel porcelain or cast iron cookware, canners or pressure cookers. Light gauge metal cookware. Cookware with loose or broken handles. Cookware that is smaller than or greater than heating element size by 1 inch. Wok with a ringstand on bottom.
Flat Pan Test
For best cooking results, use a pan with a flat bottom. To determine if pan has a flat bottom. 1. Rotate a ruler along bottom of pan. If pan is not flat, gaps between bottom of pan and edge of ruler can be seen. 2. A small groove or mark on a pan does not affect cooking times. However, if a pan has a gap, formed rings, or an uneven bottom, it does not cook efficiently and in some cases may not boil liquid.
More than 1 inch overhang
Correct size
Can I can?
Canning is not recommended with any of the Amana smoothtop ranges or cooktops due to the intense heat and large cookware required to can.
COOKWARE MATERIAL Aluminum Stainless Steel Copper Clad / Tin Lined USES Heats and cools quickly. Use for frying, braising, and roasting. Heats and cools at moderate rate. Use for soups, sauces, vegetables, general cooking. Heats and cools quickly. Use for gourmet cooking, wine sauces, egg dishes.
The heat generated by the canning cookware overheats both the elements and the smoothtop of the cooktop. This may cause the smoothtop to crack, cause failure of the heating elements, and may cause overheating of the surrounding walls. Damage incurred by canning, or attempting to can, using the smoothtop cooktop is not covered under warranty.
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