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El producto satisface las necesidades del servicio t
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This is a good quality scan of the Operation & Maintenance (Service) Manual for the PAL version of this high-band broadcast umatic, BVU-800P
All schematics and lineup procedures appear to be included in this one manual AFAICT.
The file size is just over 113 MB which gives an idea of the quality and number of pages.
All of the schematics, which contain some fairly small print, are easily readable when you zoom into the page.
John Thompson, Newcastle Upon Tyne, England.
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Good quality, all schematics of few of models. There is also short form of user manual and regulation manual.
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Perfect copy of the service manual. you can enlarge every page, and it comes up
with all details.
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It´s very very nice manual with all, what i need. Original in good quality. Very fast business. Very much thanks...
4.5 BASIC OPERATION IN SERVICE MENU 4.5.1 TOOL OF SERVICE MENU OPERATION Operate the SERVICE MENU with the remote control unit. 4.5.2 SERVICE MENU ITEMS With the SERVICE MENU,various settings (adjustments) can be made,and they are broadly classified in the following items of settings: 1. IF 2. VC 3. DEF 4. VSM PRESET 5. PRESET 6. A2NICAM [AV-29V511/B, AV-29V531/B] 6/7. PLUG & PLAY (ON) For entering/adjusting the setting values (adjustment values) of the IF circuit. For entering/adjusting the setting values (adjustment values) of the VIDEO circuit. For entering/adjusting the setting values (adjustment values) of the DEFLECTION circuit. For setting the values of STANDARD,SOFT and BRIGHT. (VSM:video status memory) For setting the values of the preset. For entering/adjusting the setting values (adjustment values) of the multi-sound circuit. This is not used for service.
4.5.3 BASIC OPERATION IN SERVICE MENU 1. HOW TO ENTER SERVICE MENU Press the [DISPLAY] key and the [PICTURE MODE] key on the remote control unit simultaneously. The SERVICE MENU screen will be displayed. (See Fig. 1 on the next page.) 2. SELECTION OF SUB MENU SCREEN Press one of the keys 1 to 6 on the remote control unit,and select the SUB MENU SCREEN from the SERVICE MENU. (See Fig.1 on the next page.) SERVICE MENU � SUB MENU 1. IF 2. VC 3. DEF 4. VSM PRESET 5. PRESET 6. A2NICAM [AV-29V511/B, AV-29V531/B] 6/7. PLUG & PLAY (ON) 3. METHOD OF SETTING NOTES: � Once the setting values are set, they are memorized automatically. � It must not adjust without inputting a signal. (1) 1. IF [1.VCO ] : Under normal conditions, no adjustment is required. (a) [1] key (b) [1] key (c) [DISPLAY] key [2.DELAY POINT ] (a) [1] key (b) [2] key (c) MENU ["]/[#] key (d) [DISPLAY] key Select 1. IF. Select 2. DELAY POINT. Adjust the setting value. When this is pressed twice, you will return to the SERVICE MENU. Select 1. IF. Select 1. VCO. When this is pressed twice, you will return to the SERVICE MENU.
(2) 2. VC, 3. DEF, 4. VSM PRESET, 5. PRESET and 6. A2NICAM (a) [2] ~[6] keys Select one from 2. VC, 3. DEF, 4. VSM PRESET, 5. PRESET and 6. A2NICAM. (b) MENU [$]/[%] key Select setting items. (c) MENU ["]/[#] key Adjust the setting values of the setting items. Use the number keys on the remote control unit for setting of WHITE BALANCE. For the setting, refer to each item concerned. (d) [DISPLAY] key When this is pressed, you will return to the SERVICE MENU. (3) 6/7. PLUG & PLAY (ON) This is not used for service. 4. Release of SERVICE MENU After completing the setting, return to the SERVICE MENU by pressing the [DISPLAY] key, then again press the [DISPLAY] key to return to the normal screen. 1-16 (No. 52193)
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