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I was very pleased with the manual I got for my amateur (ham) radio. Without it I could not figure out how to input and/or change the P/L setting on my radio. It drove me nuts as the radio was essentially useless. That all changed when my manual came. Then it took only minutes and I was done. Now my radio works fine. This is an exceptionally good resource as it's a very easy and user friendly download. Thank you very much! Dziękujemy za!
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It answered my question, which was how to load the paper. I did notice that the very end of the manual was not visible.
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The product manual I received was exactly what I was looking for, delivered painlessly at a very fair price. I can't ask for any more than that.
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Very well done!!!!! congratulations. It was a bit longer than usual the wiating time even if it was on time (in 24 hours).
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Last week I bought a second hand BAUKNECHT TRK4850 DRYER. It is a professional machine with many programs and switch options. I feared it would be a huge quest to find a manual. I was delighted when I found owner-manuals.com. After payment I received the file to download the next day already. The quality is great. I am very happy. Thanks!
but kindly the distributions of the operating programs not find in the owners manual,can you help me to understand the operating programs instructions thank you
Continuous-Cleaning
Oven Finish (some models)
The continuous-cleaning r� process IS Illustrated below-
The rot,gh surfaces III your oven have a contlnuouscieamny frrrsh Spatters sL)read and fill the pores of this specral frnrsh and then gradually burn away at medium to htgh temperatures. Heavv spllcvers or borrove.s need a lrttle help from you
tJct ;rear ihater ar!d a detergent or a cleanser such as Fzart.xtlk Lrqurd Ajax, rap Job Lrqurd L.ysol or Mr Pearl mixed In water, alld a sofr cloth or nylon brush to clt:ari any heavy sprll(:vers Do not use paper towels or sponges because partrcies of these materrals WIII rub oft and clog the pores of the oven tln:sh Crusty and varnish-lrke sta,ns clog the pores In the frnrst; and must be re-noved or broken up before clearlrng takes place. They can be loosened by gently taponq the stain wrth a wooden or plastrc utensrl After cleaning the over surface rinse it well using three tabiespoons of v,liegar mixed with a quartpof ccrd water Blot �p excess irqurd Ne\tB, scrape or use aOr..> �-~vt: materrals such as scourrng Fowoers. comrriercidi oven cleaners or steel scourrng (lads for cieanrng LIP sptllovers These materrals ~111scratch and damage the frnrsh Tne rernarnlng oven use �he :)W�II WI appear ters mai be present he hgher :lctroi Cleanrng presentably clean, but some spatso11 WII! gr,ldually burn off with normal
1 1. A sprllover 2. The sprllover
2 has formed a mound
3 of SOII.
4
has been wiped
up
3. Amount of so11 remaining at 400� F 4. After eight removed. hours of oven
after four hours of oven use
use at 4OO�F, the soil IS
You can protect the oven bottom from spillovers by using a piece of foil under your utenstl. Cut the foil slightly larger than the pan and turn up the edges. Use two oven racks and put the foil on the lower rack below the pan. Do not use foil on the same rack as the pan. This will reflect heat away.
Do not cover the oven bottom or an entire oven rack with foil. The foil can block nor-
the oven temperature, ttme depends and length
the faster the cleanrng on type and amount of of oven use oven use, you can contrnu-
Avoid sprllrng salt on the continuous-cleaning finish. Salt may become trapped in the pores and may cause rusting. Never use oven cleaners on the continuous-cleaning finish Such cleaners will damage the finish.
,011, over� temperature If stubborn
starns remain
a�?er normal
operate the oven empty ous cledriing action
at 400°F for additional
Sorne foods may leave a jrscoloratron surface IS clean
even
when
the
15
CCCL01
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