I found my Clarion VRX8370R in the Camper I bought and I wasn't able for month to understand it.
The Owner Manual was perfect and just what I was searching for.
Thank you.
Leonardo
I AM HIGHLY IMPRESSED BY THE EASE OF USE OF THIS DOWNLOAD SERVICE. INSTRUCTIONS ARE CLEAR AND SIMPLE TO FOLLOW....EVEN BY TECHNOPHOBES SUCH AS MYSELF. THE EMAILS POINT YOU IN THE RIGHT DIRECTION...ITS SO EASY PEASY. THE DOWNLOAD CHOICE OF USER MANUALS IS EXTENSIVE AND I COULD NOT FIND A CHEAPER OR MORE EFFICIENT SERVICE ON THE INTERNET. I COULD NOT HAVE MADE A BETTER CHOICE OF INFORMATION PROVIDER. SHOULD I EVER NEED ANOTHER USER MANUAL, THEN THIS IS THE FIRST CHOICE SITE. COULD NOT BE BETTER PLEASED!!!!!!!...MANY THANXES FROM JIM BURNS
Text excerpt from page 45 (click to view)
Making preserves
Oven function: Pizza Setting � For preserving, use only commercially available preserve jars of the same size. � Jars with twist-off or bayonet type lids and metal tins are not suitable. � When making preserves, use the first shelf position from the bottom. � Use the shelf for making preserves. There is enough room on this for up to six 1-litre preserving jars. � The jars should all be filled to the same level and clamped shut. � Place the jars on the shelf in such a way that they are not touching each other. � Pour approx. 1/2 litre of water into the shelf, so that there is sufficient moisture in the oven. � As soon as the liquid in the first jars starts to simmer (after approx. 35-60 minutes for 1 litre jars), switch off the oven or adjust the temperature to 100°C (see table).