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The manual was complete and of great quality. Originally a tri-lingual file, I first received only one language. After a note to owners-manuals.com, I quickly received the remaining languages... Great service, definitely worth it.
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Thank you for providing this manual and at low cost.
The Philips scope is of excellent quality, longevity and build and had a couple of faults
when it was passed to me. Having the CCT diagrams is a blessing.
I have fixed the problems and also modded the scope to my requirements.
I have built a 24v Li-Ion pack for portable use from old but good laptop batts.
it is working beautifully and I am well pleased. Keep up the good work Guys.
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manual was very helpful in learning how to propery use my washer. I could not find this manual anywhere else.
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Awesome quality manual. You really saved my bacon with this one. Was looking for some specific information with regards to my "new" vintage VCR that didn't come with the owners manual. This site is truely a goldmine of available manuals. The quality of the scans are top notch.
Thank-you so much for this awesome manual. If you're looking for this Sony SL-HF400 owners manual, this is the one you NEED to buy. Definitely worth the money.
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The manual was made available promptly. I is a clean scan of the original. I had no problem downloading it. The scan was well centered and cleanly formatted. It is as good a product as can be had without being the original document.
I
OVEN CONTROLS I
MANUAL, ADJUSTMENT (AVAILABLE KNOB ONSOME MODELS)
Your new range has the latest design oven controls and has been accurately calibrated at the factory for proper oven temperature. When cookingfor the first time in your new oven, use the recipe time as a guide for cooking times. Your old oven thermostat, over a period of years, may have "drifted" from the factory setting. If, in comparison with your old oven, you find that your foods consistentlybrowntoo little or too muchyou may wish to use the "browning adjustment" feature on your oven knob. ESTABLISHOUR Y BROWNINGREFERENCE P Bake a can of store purchasedrefrigerated biscuits as follows: 1.Select refrigerated biscuits that are packed lOto a can and require a cooking time of 10 to 12 minutes at 400°F. 2. Placethe biscuits on a metal cookie sheetor according to the food manufacturers instructions. Do not use a dark or black cookie sheet. 3. Preheat the oven to 400°F. 4. Placethe cookie sheet nearthe center ofthe oven. 5. Watch biscuits, observe the time closely. Bakeat least lOminutesandnolongerthan 12 minutes. 6. Remove biscuits from oven and let cool. 7. Observe the top and the bottom of each biscuit, lfyoufindthatyourbiscuitsarenot achieving the desired browning within the span of recommended cooking times, a simple adjustment of the oven knob permits adapting the oven to individual tastes. OVEN "BROWNING DJUSTMENT" A FEATURE 1.Removetheknobfromtherange, lookatthe back of the knob and note the current setting before making any adjustments. 2. Hold the knob skirt firmly in onehand so the pointer (on rear of the skirt) is at the top. With the other hand loosen the screws with appropriate tool. 3. To increase browning: Turn the knob to move the pointer ONE line in the increase direction. To decrease browning: Turn the knob to move the pointer ONE line in the decrease direction. 4. Retighten screws, maintaining the desired (new) setting. 5. Returnthe knob to the range, matching the flat area of the knob to the shaft. 6. Repeat biscuit test to recheck oven browning before making any additional adjustments. t4
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