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WHIRLPOOL CIV-20
Owner's Manual


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Price: $4.99

Description of WHIRLPOOL CIV-20 Owner's Manual

Complete owner's manual in digital format. The manual will be available for download as PDF file after You purchase it.

Owner's Manual ( sometimes referred to as User's Guide or User's Manual ) contains information on how to use Your device. After placing order we'll send You download instructions on Your email address.

The manual is available in languages: English, German, French, Italian, Spanish, Dutch, Swedish, Finnish, Danish, Norwegian

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Text excerpt from page 8 (click to view)
COMMENT DEGIVRER LE COMPARTIMENT CONGELATEUR
Nous conseillons de dégivrer le compartiment congélateur, lorsque la formation de glace sur les parois atteint 3 mm d�épaisseur. 1. 24 heures avant de procéder au dégivrage, appuyer sur la touche de congélation rapide (7). Le voyant jaune (8) s�allume. Les aliments sont refroidis au maximum. 2. Enlever les aliments du compartiment congélateur, les envelopper dans quelques feuilles de journal et les placer dans un endroit froid. 3. Débrancher l�appareil. 4. Enlever les bacs à glaçons. 5. Enlever les paniers. 6. Tirer l�embout de vidange de l�eau de dégivrage de la base du compartiment congélateur. Placer l�embout de vidange dans la paroi arrière du panier inférieur afin de recueillir l�eau de dégivrage. 8. Note: Ne pas utiliser d�objets pointus ou coupants pour racler la glace des parois. Tout dégât dû à l�emploi de ces objets n�est pas couvert par la garantie. 9. Nettoyer le compartiment congélateur à l�aide d�une éponge humidifiée avec de l�eau chaude additionnée de détergent neutre. Ne pas utiliser de produits abrasifs. 10. Rincer et essuyer soigneusement. 11. Replacer l�embout de vidange à l�intérieur en bas du compartiment congélateur. 12. Remettre les paniers. 13. Rebrancher l�appareil. 14. Avant de replacer les aliments dans le compartiment congélateur, appuyer à nouveau sur la touche de congélation rapide (7) pendant environ 2 secondes : le voyant jaune (8) s�allume. Note: L�augmentation de la température des aliments congelés pendant le dégivrage peut raccourcir leur durée de conservation.

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