This manual covers the main equipment features only. While it also includes the procedure for saving and loading from the now long obsolete memory cards it does not mention the how to operate with the optional floppy drive interface so I am still at a loss about how to use this! Note that there is a separate manual covering the MIDI interface and programming via the keyboard, not included in this download. You will also need to get hold of this if you want to use the MIDI interface properly. Basically there is little difference between this manual and the free to download manual for the similar PR60 model.
Nothing wrong with the manual or the delivery - came to me the same day I ordered it. But afterwards I realized that I ordered the wrong manual. Probably better with the Quick start - version. So maybe it would be better if we could see a list with inhold for each manual before ordering?
Bought T4850 High End Tuner a few years ago, but i didn't know where all the buttons were used for. So i purchased the owners manual. Perfect! Just what i needed.
Text excerpt from page 8 (click to view)
If for any reason the flame should extinguish turn the control knob to the " " position, leave for at least 1 minute and then re-ignite. The grill pan will become hot during use, always use oven gloves when removing or replacing a hot grill pan, or the grill pan handles if provided.
Grilling
When using the grill it has to be supervised, the oven door opened and the grill deflector �A� in its place. When grilling, only the top burner is heating. It is not necessary to preheat the grill. � Insert the grill pan on the fourth level. � Turn the knob to position �grill�. � Adjust the grid and pan position to allow for different thicknesses of food. Position the food close the grill for faster cooking and further away for gentler cooking. Heat comes from the top of the oven. It is suitable for grilling meat (beef bacon, pork bacon �) that remains tender, for toast or to brown dishes already cooked dishes.
Grilling meat
When using the grill it has to be supervised, the oven door opened and the grill deflector �A� in its place. � Prepare the meat to be grilled, lightly brush it with oil on both sides. � Place it on the roasting grid. � Turn the oven/grill control knob to position �grill�. � Slide the roasting grid in the guide 4 and the roasting tray in the guide 3. � When the first side is brown, turn the meat without pricking it in order that the juices are not lost. � Grill the second side. Cooking time is determined by the thickness of the piece to be grilled not by its weight.
4 3 2 1
Browning
� Turn the oven/grill control knob to the �grill� position. � Place the dish on the grid and slide it on shelf guide 4. � Leave the dish under the grill for a few minutes.
Oven light
The oven is equipped with a lamp. It starts operating when the panel is pressed . 8 switch on the control
