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Absolutely perfect! I've been trying to understand how to use all or at least some of the features of the receiver and especially the remote.
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Copy of genuine owners/operators manual, very useful
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The manual was a perfect match and was exactly what I was looking for. I'm very satisfied with my purchase.
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Thank you for having the manual I needed for an older model Aiwa stero I had found on Ebay --- I wanted the Aiwa because I had tapes and cd's but I did not have a manual as to how to operate the system... I found what I needed and it has enabled me to set the system up for my enjoyment.
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I wished detailed information of the JBL S310 and here I found it! Very happy with the service from this site!
Proper Loading Continued Bottom rack loading Items with cooked-on or dried-on food should be loaded in the bottom rack, with soiled surfaces facing inward to the spray. Mixed load l Make sure pot handles and other items do not stop rotation of the lower spray arm. Spray arm must move freely. l Load items so they do not block or cover the spray tower. l Securely place heavily soiled cookware face down in rack. Mixed load Dish load l Place plates, soup bowls, etc., between prongs and facing inward to the spray. l Do not place items directly over spray tower. Utensil load l Load cookie sheets, cake pans and other large items at sides and back. Loading such items in front may keep water spray from reaching detergent dispenser. NOTE: l Do not load glasses, cups or plastic items in the bottom rack. l When lower rack is removed, replace with bumpers in front. Silverware basket loading Load the silverware basket while it�s in or out of the bottom rack. The loaded basket should be in the center front (over the spray tower) of the bottom rack. Load forks and spoons so they don�t nest together. Spray can�t reach nested items. Mix Items in each section of the basket with some pointing up and some down. Small items-baby bottle caps, jar lids, etc. can be put in any section.
Utensil load
Personal injury Hazard To avoid cuts from sharp items (knives, forks, skewers, etc.), make sure these items are put in point down.
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