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perfect! you just sent to me the copy in Italian witout even my specification!!!! so you are really smart cooperative and efficient. To my opinion the best place all over to get a manual of electronics!!!!
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Well Well Well!!!! Good manual perfect for my hobby!!! As Before you have done a very well done work!!!! Thank you
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Super nice! Good to have a manual in digital format.
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Great job supplying the manual.
Many of these products weerepretty obscure, so it was great that you had
the manual for it!
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Great manual, would not have been able to operate my machine without it!!
James Dawson August 18, 2012
04
Getting started
Other settings you can make
After setting up using the Setup Navigator, you should be ready to start enjoying your DVD recorder. It�s possible, however, that you may want to make a couple of additional settings, depending on how the recorder is set up for terrestrial TV broadcasts. � Manual channel setting � This setting lets you skip channels where there is no station, as well as manually tune to stations. See Manual CH Setup on page 47. � Set Guide Preset � This setting lets you assign guide channels to ensure that the G-Code programming system works correctly. See Set Guide Preset on page 48.
Making your first recording
This quick guide shows you how to make a basic recording of a TV program to a recordable DVD. Recording is covered in much more detail in chapter 6 (Recording).
STANDBY/ON
CH+
CH�
ì REC
DVD RECORDER
1 If they aren�t already on, switch on your TV and this recorder. Press STANDBY/ON to switch on. � Make sure that the video input on your TV is set to this recorder. 2 Press OPEN/CLOSE (front panel only) to open the disc tray. 3 Load a blank DVD-R or DVD-RW disc with the label side face-up, using the disc tray guide to align the disc. � When you load a new, blank DVD-RW disc, the recorder will take a moment to initialize it for recording. 4 Use the CH +/� buttons to select the TV channel you want to record from. � You can also use the +/� buttons on the front panel if the recorder is stopped.
20
En
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