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Thanks so much for the Owner's manual for my Sony PS - FL1. I had purchased the turntable off of eBay. It came in and looked great. Packed well and appeared to be great. I balanced and aligned the tone are and hooked it up. When trying to play a record the tone are would move to the right place and just before it would drop to play it moved back off the edge of the record before touching down. I searched the net for an answer to this issue. No luck. Then I purchased the owners manual and sure enough there was a place to adjust where the stylus touched down. That adjustment solved the problem and saved me a $35 feet to have the player checked out. The manual is well written and easy to understand. It is a must have for anyone with this front loading Sony turntable.
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Some years back I pruchased a Sansui G-9000. I had it cleaned up and a problem with the left channel repaired. When I got it back I hooked it up to my tape decks, turn tables, TV and it played great. The only thing I was not really satisfied with was the performance of my Graphic Equalizer. I purchased this owner's manual had poured myself a cup of coffee. The manual is well organized and written in plain language. It also contained the solution to my dissatisfaction. By using the preamp connections coupled I was able to run everything through my graphic equalizer and now enjoy the full potential of my complete system.
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An excellent service for the price, however, it would also have been handy if the troubleshooter pages were included. The manual is only sent in the language of your country, thus it looks as though there are some pages missing. Otherwise highly recommended.
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I am happy to get a rare TECHNICS SH-9090 Owner's Manual by PDF in clear copy.
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Hr, klasse , good manual, verry fast on my e-mail, very usefull manual. rgds; ahm zeegers
Food Soll Remains On Dishes
� ,. * � � � � � � �
Check water temperature. (See pg. 6) Run hot water at the sink before starting the dishwasher. Select Temp Sense and Sani Heat (select models). Check water hardness and adjust detergent amount accordingly. (See pg. 5) Use fresh detergent stored in a cool dry place. Select proper cycle for the soil level. Load items so they do not bloek the wash arms or center tower. (See pgs. 2-4) Load the utensil basket with some handles up and some down to prevent nesting. Do not place glasses over tines.
Glasses Are Cloudy/Spotted
* Adjust detergent amount to water hardness. (See pg. 5) � Claeck water temperature. Incoming hot water should be between 120-140°F. (See pg. 6) � Use a rinse aid like Jet-Dry or Cascade Rinse Aid* regularly, to improve drying. � Don t prerinse The detergent needs food soils to act on. � Aluminum utensils can leave marks when they rub against other things. Leave a slight space between items. � Iron deoosJts in the water can leave a ye]low_ brown or orange _'dm on dishes. "A filter may be needed or periodically use RoVer Rust
Remover. _
Items are Stained/Discolored
� Food soil stains normally" require hotter water and more detergent to remove and prevent. Items Not Properly Dried * Be sure Heat Dry"is selected, � Use a rinse aid like Jet Dry or Cascade Rinse Aid s regularly, to improve drying, � Check water temperature. (See pg. 6) � Select Temp Sense and Sani Heat (select models). � Increase detergent amount to match water hardness. Load properly. (See pgs, 2-4) : Plastic and teflon items are inherently difficult to dry because they have a porous surface and tend to collect water droplets. Towel drying may be necessary. � Glasses and cups with concave bottoms hold water and require towel drying. � A Quick Wash/Rinse cycle does not dry the dishes. Towel drying is required. � Load dishes according to instructions so they do not strike each other.(See pgs, 2-4) � We do not recommend washing fine antique china/crystal in the dishwasher. � Do not load glasses over the tines. � Do not overload. *Brand names are trademarks of the respective manufacturen For further assistance contact Maytag Customer Assistance: U.S. Canada 1-800-688-9900 1-800-688-2002 Page 13
Dishware
is Chipped
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