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Good copy and great customer service! There was some confusion with my order and it was resolved promptly!
Text excerpt from page 9 (click to view)
Cooking on the Zones
1.Select a high setting for heating up / browning.
2.As soon a steam starts to form or the oil is hot, turn back to the heat setting necessary for further cooking. 3.To stop cooking, turn back to the zero position.
2
Switch off the cooking zone approx. 5-10 minutes before the end of the cooking to save energy by making use of the residual heat