VOSS-ELECTROLUX ELK2002hv
Owner's Manual

Indholdsfortegnelse
Indhold Til Brugeren
Voss ønsker Dem tillykke .......................................................................... 2 Sikkerhedsinformation ............................................................................... 5 Beskrivelse af produktet ........................................................................... 7 Glaskeramikpladen ................................................................................ 9 Kogezonerne ......................................................................................... 9 CHEC-control ....................................................................................... 9 Restvarmeindikator ............................................................................... 9 Ovnen ................................................................................................. 10 Magasinskuffen .................................................................................. 10 Soklen ................................................................................................. 10 Sikkerhedsudstyret .............................................................................. 11 Tilbehør ............................................................................................... 13 Før De går i gang Tilkobling af børnesikringer ................................................................ 14 Beskyt glaskeramikpladen .................................................................. 17 Indstil uret ........................................................................................... 17 Brænd ovnen ren ................................................................................ 18 Rengør tilbehøret ................................................................................ 18 Sådan bruger De Glaskeramikpladen .............................................................................. 19 Kogezonerne ....................................................................................... 20 Indstilling af stor kogezoner på dobbeltkogezonerne .......................... 21 Valg af kogegrej ........................................................................ 23 Råd og tips ved brug af kogezonerne ....................................... 25 Uret .................................................................................................. 26 Display og taster ....................................................................... 26 Indstilling/ændring af klokkeslet ................................................ 27 Minutur ..................................................................................... 27 Valg af ovnfunktion ................................................................... 28 Valg af temperatur .................................................................... 29 Brug af stegetermometer .......................................................... 29

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