I AM HIGHLY IMPRESSED BY THE EASE OF USE OF THIS DOWNLOAD SERVICE. INSTRUCTIONS ARE CLEAR AND SIMPLE TO FOLLOW....EVEN BY TECHNOPHOBES SUCH AS MYSELF. THE EMAILS POINT YOU IN THE RIGHT DIRECTION...ITS SO EASY PEASY. THE DOWNLOAD CHOICE OF USER MANUALS IS EXTENSIVE AND I COULD NOT FIND A CHEAPER OR MORE EFFICIENT SERVICE ON THE INTERNET. I COULD NOT HAVE MADE A BETTER CHOICE OF INFORMATION PROVIDER. SHOULD I EVER NEED ANOTHER USER MANUAL, THEN THIS IS THE FIRST CHOICE SITE. COULD NOT BE BETTER PLEASED!!!!!!!...MANY THANXES FROM JIM BURNS
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the manual was just what i wanted it had all the revelent information required to operate the hifi .Iwould use any manual i downloaded for any item which needs a manual
GOOD SERVICE MANUAL GOT ALL THE INFO. THAT I NEEDED..
Text excerpt from page 17 (click to view)
The water
dispenser
Chilled water comes from a tank behind the meat drawer. It holds approximately 1 quart (1 L). When the refrigerator is first hooked up, press the water dispenser bar with a glass or jar until you draw and discard 2 or 3 quarts (1.9 to 2.8 L). Please allow about 30 seconds to clear the air from the system and for the water to appear. The water you draw and discard rinses the tank and pipes. Allow several hours to chill a new tankful.
NOTE: The small tray beneath the dispenser is designed to evaporate small spills. There is no drain in this tray. Do not pour water into it. To dispense water: 1. Press a sturdy glass against the water
dispenser bar. 2. Remove the glass to stop dispensing.
NOTE: Dispense enough water every week to
maintain a fresh supply.
The dispenser
light
WATER LIGHT
To turn on night light, slide dispenser LIGHT
switch to the left. To replace bulb, reach through front of dispenser area. Replace bulb with a 1 O-watt heavy-duty bulb.
