|
Who's Online
There currently are 6043 guests online.
|
Categories
|
Information
|
Featured Product
|
|
|
|
|
There are currently no product reviews.
;
Awesome quality manual. You really saved my bacon with this one. Was looking for some specific information with regards to my "new" vintage VCR that didn't come with the owners manual. This site is truely a goldmine of available manuals. The quality of the scans are top notch.
Thank-you so much for this awesome manual. If you're looking for this Sony SL-HF400 owners manual, this is the one you NEED to buy. Definitely worth the money.
;
The manual was made available promptly. I is a clean scan of the original. I had no problem downloading it. The scan was well centered and cleanly formatted. It is as good a product as can be had without being the original document.
;
Received downlink in less then 8 hours, Item was in good copy condition, and told me how to program the clock timer. The price was very resonable, and the process was very automated and was GREAT to work with.
;
Fast service, document is OK. Thanks! Searched for it long time.
;
I was very pleased with the manual I got for my amateur (ham) radio. Without it I could not figure out how to input and/or change the P/L setting on my radio. It drove me nuts as the radio was essentially useless. That all changed when my manual came. Then it took only minutes and I was done. Now my radio works fine. This is an exceptionally good resource as it's a very easy and user friendly download. Thank you very much! Dziękujemy za!
Freezing food in your freezer
To wrap foods...
1. Cut sheet
of wrapping maferlal about onethird longer thap distance around food to be wrapped Place wrapping sheet on flat surface with food In center of sheet
When freezer has cooled to a safe storage temperature, it may be loaded with frozen food. When you plan to freeze unfrozen food, see the followlng chart for the amount to freeze at
one time.
POUNDS OF FOOD TO FREEZE ONE TIME� AT
Size of Freezer
16 cu. ft. (452.8 L) �These amobrts
2. Bring front and back of wrapping together and fold in toward food, making at least two one-inch [2 5 cm] folds until food fits tightly against wrapping
Meat or Fish
32 Ibs. [ 14.4 kg.) are based
Vegetables or Fruit
48 Ibs. (21.6 kg.) recc!lmer 7 3. Crease erlds close to food to eliminate air
sn LS3A
datlons If too -napy packages cf .Jrmfrc.?er fOocl are pocked at one time ,rtc tbe freeze: Te �ate cf freez�ng s too slow Poor qualltv products result
Packaging and sealing food...
Airtight packaglng IS Important In freezlng foods Containers and wrappings should be moisture and vapor-proof and packages should be sealed carefully to keep moisture IV and air 4. Press all air from package twice Make sure fold against end of package
IS tight
Fold each end over and fasten tape
out
with freezer
packaging meats that have not been boned, pad sharp edges with extra wrap or use stockinette to protect against tearing or puncturtng Use heavy-duty aluminum freezer foil, kraft paper with cellophane bonded to It, special freezer bags, jars, cartons and freezer sealing tape for packaging yourfood Items You II find them atthe supermarket or freezer dealer Freezer burn can result if food IS not properly wrapped When this happens. food dehydrates and IS of poor quality
NOTE: When
See booklet, �How to Preserve Foods the Modern Way with Your WHIRLPOOL Freezer,� for complete information and tips on home freezing.
8
|
|
|
> |
|