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Sono molto soddisfatto e, quando mi necessiterà, mi avvarrò nuovamente di questo servizio!
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A comprehensive Operating and Service Manual. All schematics are complete and easy to read. The PCB drawings and complete parts list are very helpful. I would definitely recommend this manual.
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SCANNING OF HIGH QUALITY
VERY, VERY HIGH VELOCITY DOWNLOAD
VERY GOOD PRICE,
TRUE SATISFIED, THANKS
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Genuine Toshiba owner's manual. Couldn't really ask for more. And written in understandable English in contrast to a few recent experiences I have had with manuals for other equipment other than Toshiba but made in China and written in "Chinglish"!
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I purchased a vintage Sony mixer off eBay and within the hour was able to locate and purchase the manual for it.I mean really,where else can you find a manual for a product made in 1983!? It was easy to find and purchase/download the manual I needed.I will use this site again for other equipment I have! Great site!
Freezing food in your freezer
To wrap foods...
1. Cut sheet of wrapping
material about onethird longer than distance around food to be wrapped Place wrapping sheet on flat surface with food In center of sheet.
When freezer has cooled to a safe storage temperature. It may be loaded with frozen food. When you plan to freeze unfrozen food, see the following chart for the amount to freeze at
one time.
2. Bring front and bock of wrapping together and fold In toward food, making at least two one-inch (2.5 cm] folds until food fits tightly against wrapptng.
�These amounts ore based on USDA recommendatlons If too many packages of unfrozen food ore pocked at one time into the freezer, the rote of freezing IStoo slow Poor quality products result
3. Crease
ends close to food to elimtnate
air
Packaging and sealing food...
Airtight packaging is important In freezing foods. Containers and wrappings should be moisture and vapor-proof and packages should be sealed carefully to keep moisture in and air 4. Press all air from package. Fold each end over twice. Make sure fold is tight and fasten against end of package wtth freezer tape.
out.
.i
NOTE: When packaging meats that hove not been boned, pod sharp edges with extra wrap or use stockinette to protect against tearing or puncturing. Use heavy-duty aluminum freezer foil, kraft paper with cellophane bonded to it, special freezer bogs, Jars. cartons and freezer sealing tape for packaging your food items. You�ll find them at the supermarket or freezer dealer. See booklet, �How to Preserve Foods the Modern Way with Your WHIRLPOOL Freezer,� for complete information and tips on home freezing.
Freezer burn con result if food is not properly wrapped. When this happens, food dehydrates and is of poor quality
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