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very helpful, the information in these manuels are very detailed
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Please tell us what you think and share your opinions with others. Be sure to focus your comments on the product. You will receive $2.00 of store credit for Your review.
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Please tell us what you think and share your opinions with others. Be sure to focus your comments on the product. You will receive $2.00 of store credit for Your review.
;
Good copy and great customer service! There was some confusion with my order and it was resolved promptly!
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Having bought a pre-owned Sony FM stereo tuner through eBay, it came without any manuals. It soon became clear that to get the best from this excellent tuner I needed a decent manual because much of the operation was not intuitive to a newboy to hi fi like me. I managed to download the official Sony multi-lingual manual from Owner-Manuals.com with no problem at all - a really quick and easy service. I'm very glad I did because I found out all the operations of the tuner and was then able to not only set it up quickly but also to get much more from it that poke-and-hope trialling would ever achieve. In my book $4.99 very well spent.
� A slightodor may be detected,and if an oven is heavilysoiled,somesmoke may be visible. Some smoke and odor during the cleaning process is a normal occurrence. Since the oven vent is at the bottom of the backsplash,vapors, moisture,etc. may be seen comingfrom this area. � Duringthe cleaningprocess,do not be alarmed if an occasionalflame is visible through the oven window. This is caused by excessivefood soil that was not removedbeforethe oven was set to clean. � SINCE THE DOOR AND WINDOW OF THE OVEN WILL GET WARM DURING THE SELF-CLEANING PROCESS, AVOID CONTACT. � Sometypesof soil may disintegrate leave a lightfilm or heavierdepositof ash. but The amountof ash dependson theamountof soilwhichwas in theoven. Afteroven has cooled, this ash may be removed with a damp sponge, if other dark deposits remain after wiping with a sponge, the time set for the length of cleaning was not enough. Increase the cleaning time for future cleanings or clean more frequently. The normal cleaning time is 3 hours. A maximum of 4 hours may be selected if necessary.
� If rackshave been left in oven duringthe cleaningprocess,they should be treated as follows. Afterthe cleaningprocessiscompletedand the ovenhas cooled, buff the underside rackedgeswith Scotch-Brite of scour-pador rublightlythe underside of rack edgeswitha coatingof vegetableoil. Use a lightapplication oilso itdoes of not soilthe oven. This will make the cleaned racksslide more easily. � To removeoccasionalspilfovers betweencfeanings,use a soap-filledscouringpad or mildcleanser;rinsewell � It is betterto cleanthe oven regularlyrather than wait untilthere is a heavy buildup of soil in the oven. � Duringthe cleaningprocess,the kitchenshouldbe well ventilated helpeliminate to normal odors associatedwith cleaning. � DO NOT USE COMMERCIAL OVEN CLEANERS. � DO NOT USE ALUMINUM FOIL OR OTHER LINERS IN THE OVEN.
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