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There are currently no product reviews.
 ;
Great job supplying the manual.
Many of these products weerepretty obscure, so it was great that you had
the manual for it!
;
Great manual, would not have been able to operate my machine without it!!
James Dawson August 18, 2012
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excellent value & price! Includes everything you need to know about the NN-C777! I would buy this again.
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Very satisfied! I was searching for several days, but nope; till I discovered your webside and there it was at a very reasonable price. Keep up the good work!
Paul
Flanders
 ;
Generally speaking good copy; a few pages too hard contrast...
Good service and communication.
Adjusting
the oven temperature
control
Does your oven seem hotter or colder than your old oven? The temperature of your old oven may have shifted gradually without you noticing the change. Your new oven is properly adjusted to provide accurate temperatures. But, when compared to your old oven, the new design may give you different results. If, after using the oven for a period of time, you are not satisfied with the temperature settings, they can be adjusted by following these steps: 1. Turn the Oven Temperature Control Knob to the off position. Pull knob straight off and flip it over.
2. Loosen the locking screws inside the control knob. Note the position of the notches. 3. To lower the temperature, hold knob handle firmly and move the tooth a notch counterclockwise. Each notch equals about 1O�F (5%). 4. To ralae the temperature, hold knob handle firmly and move the tooth a notch clockwise. Each notch equals about 1O�F (5°C). Tighten the locking screws and replace the control knob.
Broiling
1. Position the rack properly before turning on the oven. The oven rack should be positioned so that the surface of the food is at least 3 inches (7.4 cm) away from the broil element. See �Broiling rack position chart� on page 13. 2. Put the broiler pan and food on the rack 3. Close the door to the Broil Stop position (open about 4 inches [lo.2 cm]). The door will stay open by itself. 4. Set the Oven Selector and Oven Temperature Control Knob to BROIL. The OVEN HEATING Indicator Light will come on. NOTE: Do not preheat oven when broiling. 5. When broiling is done, turn both the Oven Selector and Oven Temperature Control Knob to OFF. The OVEN HEATING Indicator Light will go off. 12
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