Manual was delivered in a timely manner and was all in English as advertised. The manuals I received when we moved into our flat were in German, Italian, and French. Having never used a steamer before, and not speaking/reading German very well, I needed an English Manual. this was a huge help.
This GRUNDIG UV5A Owner Manual is not only an instruction manual but a total functional circuit description of the Multimeter and includes circuit diagram at the end pages. It is very helpful for repairing and calibrating the instrument. It is written in two languages English and German for international support. It was very easy to repair my unit with this document. Regards, Regis Pauly, Electrical Engineer.
The owner's manual was evetything I thought it would be. I was able to print it out using both sides of the paper in quick order, saving me a search online for a used one.
Хорошее качество сканирования.
Мануал пришел часов эдак через 12. В целом доволен.
Text excerpt from page 6 (click to view)
Emplacement des denrŽes
Vous obtiendrez une meilleure conservation de vos aliments si vous les placez dans la zone de froid convenant le mieux � leur nature. La zone la plus froide se situe au niveau de la clayette infŽrieure en verre.
Emplacements Compartiment congŽlateur
Produits
Bacs � gla�ons,produits surgelŽs et congelŽs, desserts glacŽs, produits frais � congeler. Aliments cuits, entremets et toutes denrŽes � consommer assez rapidement.Fromages frais, charcuterie.
Compartiment rŽfrigŽrateur:
Clayettes supŽrieure et centrales
Clayette infŽrieure en verre
Viandes, volailles, gibiers et poissons crus Temps maximum de conservation: 1 � 2 jours.
Bac � lŽgumes
LŽgumes frais, fruits.
Contre-porte
Les balconnets recevront, en bas, les bouteilles, puis en remontant les produits de faible volume et d�emploi courant (cr�me, yaourts...). Le beurre, les fromages cuits et les oeufs trouveront leur place dans les casiers ou Žtag�res appropriŽs.
Remarques: Les bananes, les pommes de terre, I�ail et les oignons ne se conservent pas au rŽfrigŽrateur. Les
fromages fermentŽs ne seront mis au rŽfrigŽrateur que si l�on dŽsire arr�ter leur maturation. Ils devront alors �tre soigneusement enveloppŽs.