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This is one of four manuals I have downloaded recently.
Purchase was very straight forward and the authorising email arrived in about 4 hours.
The quality of the scan is good. Print is clear and square to the page edges.
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Exactly as advertized. High quality digital copy of the Nak 610 user manual. Easy download and access. Highly recommended.
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The manual was exactly what I wanted and I found it nowhere else. Thanks!
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Having purchased a 1994 Kenwood music system from a Charity shop in 2013 (it was a high end product in its day), I found myself not quite knowing where to plug in what, and how to do this, that and the next thing. I needed a Manual, and after failure with another online 'Manual provider' I found Owner Manuals dot com. Well, I wasn't sure, but it was only $5, and if things didn't work out, I wouldn't have lost much...
But things DID work out. After paying my childrens inheritance money, $4.99, I was sent a Manual for my Kenwood System very quickly. Alas, it was in German, and being Scottish, I could not read it or get my system in order from it...a rapid email to them brought the English Manual in short order, and my retro-system was and IS up and running in it's regulation settings.
I am very grateful to http://www.owner-manuals.com for their quick service and for even having such an obsolete Manual in the first place! If you need a Manual for ANYTHING, try here first. I wouldn't be surprised if I bought a 1928 Marconi radio, and got the user Manual for THAT here too!
Top marks.
John Copeland
Glasgow
Scotland
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I was so happy that the owner's manual was available. It is well written and helped me to use the radio/CD player/recorder without problems. Thanks for making it available.
Irene Lambert
English
Important � Always place the beaters or the kneading hooks in the mixer before you connect it to the mains. � Lower the beaters or the kneading hooks into the ingredients before switching on. � Never immerse or rinse the main unit in water. Do not rinse it under the tap. � If the mains cord of this appliance is damaged, it must be replaced by the special cord. Apply to your Philips dealer or to the Philips organisation in your country.
Cleaning - After use, pour some (soapy) water into the bowl or beaker you have been using. Put the beaters or the kneading hooks into the water and let the mixer run for a little while. You may clean the beaters and the kneading hooks in hot soapy water. They may also be cleaned in a dishwasher. - Remove the mains plug from the wall socket. After that you may clean the main unit with a damp cloth.
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HR 1530
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General description (fig. 1) A On/Off switch and speed selector O = Off 1 = Lowest speed 2 = Medium speed 3 = Highest speed B M = Moment (Release to stop) C Ejector knob D Main unit E Cord storage F Cord clip (4822 290 40369)* G Beaters Depending on the country of purchase the mixer is equipped with �strip type beaters� (I1) (4822 690 40138)* or �wire type beaters� (I2) (4822 690 10085)* H Kneading hooks (4822 690 40269)* * These items are available from your dealer for replacement. Please refer to the respective service number when ordering.
G2 G1 H
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How to use the mixer - Insert the beaters or kneading hooks as illustrated in fig. 2. It may be necessary to turn the beaters or kneading hooks a little while doing so. Note: Insert the beater or kneading hook with the plastic collar into the larger opening. - Put the ingredients into a bowl. - Lower the beaters or kneading hooks into the ingredients. - Switch the mixer on (fig. 3). - When interrupting, you can place the mixer (with the beaters or kneading hooks in it) on it end (fig. 4). - After use depress ejector knob (C) to release the beaters or kneading hooks (fig. 5). Which speed? Which accessory? � Use the dough hooks for (yeast) dough, shortbread dough and minced meat. Select speed 2 or 3 when using the dough hooks. For lengthy kneading always select speed 3. � Use the beaters for mixing batters (for (thin) pancakes, wafers, biscuits, cake, puff pastry, etc.), creams, toppings, instant pudding, egg white or whole egg, mayonnaise, sauces and soups, for puréeing potatoes and for whipping double cream. Select speed 1 first and then if possible switch over to speed 2 or 3 to prevent splashing. For airy whipping (especially egg white) use speed 3. Use position M (�Moment�) for short operations which require some precision (e.g. when double cream is almost ready).
4222 002 26871
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