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Thr Video Recorder i have is quiet Old and the Producer could Not help me. So i w as very glad to find an offer for the owners Manual for a very fair Price.a I obtained the original Manual very quick and I am happy to have it now.
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The PDF copy was immediately available on download after the payment. However, I noticed that the document was in German, and Ihad to contact a German translator to get it translated it to English. The quality of document is legible can be used for my purpose.
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The manual was complete and of great quality. Originally a tri-lingual file, I first received only one language. After a note to owners-manuals.com, I quickly received the remaining languages... Great service, definitely worth it.
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Thank you for providing this manual and at low cost.
The Philips scope is of excellent quality, longevity and build and had a couple of faults
when it was passed to me. Having the CCT diagrams is a blessing.
I have fixed the problems and also modded the scope to my requirements.
I have built a 24v Li-Ion pack for portable use from old but good laptop batts.
it is working beautifully and I am well pleased. Keep up the good work Guys.
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manual was very helpful in learning how to propery use my washer. I could not find this manual anywhere else.
Temperature
Probe
The special temperature probe takes the guesswork out of microwave cooking by allowing you to test doneness by the internal temperature of the food being prepared. It is particularly hel,pful when preparing meats, beverages, soups and sauces. When food reaches the temperature you select, the oven automatically switches to "Hold" setting and maintains that temperature for up to one hour or until you touch the Cancel/Off Pad.
Probe Clip --------_._.___.--
Probe
Handle------____ _ _ _- _ _
--i
_]
Probe__
BASIC INSTRUCTIONS 1. 2. 3. 4. Insert probe.* Push the Temp Cook & Hold Pad. Enter temperature.** Push the Power Level Pad.***
5. Enter power level.*** 6. Push Start Pad. NOTE* : "Probe" appears in the display window if probe is not installed properly. NOTE** : Temperatures can be set from 90°F. to 199°F. NOTE***: If you wish to cook on Power Level 10, omit these steps.
Probe
Placement
� The first 1/2 inch of the sharp tip of the probe contains the temperature sensor. The probe should always be inserted into solid foods with this tip located as close to the center of the food as possible. For roasts or whole poultry, the probe's sharp tip should be placed into the thickest part of meat away from fatty portions and not touching any bone. � It is usually better to place the sensor tip of the probe in food before inserting its plug end into the receptacle.
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