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Thank´s for your help, I already recived these manual from you
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Thank you for your manual It has the basic things to and i use the Oszi for Longer Time.
THX
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Actually, I was looking for this information for 3 years!...now thanks to you, the manual is on my hands and of great help, cause I understand now where I was doing wrong connections and wires...excellent, I'll be back to you if in need, thank you.
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This manual covers the main equipment features only. While it also includes the procedure for saving and loading from the now long obsolete memory cards it does not mention the how to operate with the optional floppy drive interface so I am still at a loss about how to use this! Note that there is a separate manual covering the MIDI interface and programming via the keyboard, not included in this download. You will also need to get hold of this if you want to use the MIDI interface properly. Basically there is little difference between this manual and the free to download manual for the similar PR60 model.
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Good list of manuals. I found a very rare one and easily get. Should be promptly to download, as we must to wait hours even after confirmed payment.
COOKING FROZEN FOOD
Follow package directions for microwaving commercially packaged frozen food. If additional cooking time is needed, increase the time in l-minute increments. If possible, stir each time then let stand for a few minutes.
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When reheating, observe the standing time recommended in cooking procedures to make maximum use of the microwave energy and to prevent overcooking of the reheated dish. When reheating potatoes in their skins, breads, pastries or moist foods, place them in a sheet of absorbent paper towel so that it can absorb the moisture during the reheating time. Stir foods regularly during the reheating process. If stirring is not possible, then rotate the food or dish or rearrange during the reheating time.
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TIPS ON REHEATING FOOD
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Arrange foods for reheating on a plate so that the thicker, denser and meatier portions are to the outer edge of the dish, where they will receive the maximum amount of energy, and the thinner areas are to the center where they will get less energy. Arrange food in an even layer on plate. Cover foods when reheating with a layer of vented plastic wrap to retain moisture.
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