Actually, I was looking for this information for 3 years!...now thanks to you, the manual is on my hands and of great help, cause I understand now where I was doing wrong connections and wires...excellent, I'll be back to you if in need, thank you.
This manual covers the main equipment features only. While it also includes the procedure for saving and loading from the now long obsolete memory cards it does not mention the how to operate with the optional floppy drive interface so I am still at a loss about how to use this! Note that there is a separate manual covering the MIDI interface and programming via the keyboard, not included in this download. You will also need to get hold of this if you want to use the MIDI interface properly. Basically there is little difference between this manual and the free to download manual for the similar PR60 model.
Text excerpt from page 10 (click to view)
Possibilities for insertion
Kitchen unit with door
Proper arrangements must be taken in designing the forniture unit, in order to avoid any contact with the bottom of the hob which can be heated when it is operated. The recommended solution is shown in Fig. 9. The panel fitted under the hob should be easily removable to allow an easy access if a technical assistance intervention is needed.
Kitchen unit with oven
The hob recess dimensions must comply the indication given in Figs. 10 and 11 and must be provided with brackets to allow a continuous supply of air. To avoid overhating, the building in should be carried out as shown in Figs. 12 e 13. The hob's electric connection and the oven's one must be carried out separately, both for safety reasons and to allow the oven to be easily taken off the unit. Hanging forniture units or hoods must be placed at 650 mm. minimum from the hob (fig. 14).
Fig. 9
Fig. 10
480
Fig. 11
380 140
FO 1013
FO 2043
591 30
FO 0198
a) Removable panel b) Space possibly useful for connections Fig. 12 Fig. 13 Fig. 14
