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So usefull to make my installation a breeze. 5 stars on quality.
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very helpful, the information in these manuels are very detailed
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Please tell us what you think and share your opinions with others. Be sure to focus your comments on the product. You will receive $2.00 of store credit for Your review.
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Good copy and great customer service! There was some confusion with my order and it was resolved promptly!
R-21+22FBST ENGLISH
22/07/2003
11:42
Page 15
AUTOMATIC CHARTS
NOTES: Auto Defrost 1 Steaks and Chops should be frozen in one layer. 2 Minced meat should be frozen in a thin shape. 3 After turning over, shield the defrosted portions with small, flat pieces of aluminium foil. 4 The poultry should be processed immediately after defrosting.
RECIPES FOR AUTOMATIC AC-6 & AC-7
FISH FILLET WITH SAUCE (AC-6) Fish fillet with piquant sauce Ingredients
0,4 kg 140 g 40 g 4g 12 g 1 tsp 200 g 0,8 kg 280 g 80 g 8g 24 g 1-2 tsp 400 g 1,2 kg 420 g 120 g 12 g 36 g 2 tsp 600 g
Preparation 1. Mix ingredients for the sauce. canned tomatoes (drained) 2. Place the fish fillet (e.g. Rosefish fillet) in a corn round gratin dish with the thin ends toward the chilli sauce centre and sprinkle with salt. onion (finely chopped) 3. Spread the sauce on the fish fillet. red wine vinegar 4. Cover with microwave foil and cook on mustard, thyme, cayenne pepper AUTOCOOK AC-6, �Fish Fillet with Sauce�. fish fillet 5. After cooking, let stand for approx. 2 minutes.
salt
FISH FILLET WITH SAUCE (AC-6) Fish fillet with curry sauce Ingredients
0,4 kg 200 g 40 g 160 g 0,8 kg 400 g 80 g 320 g 1,2 kg 600 g 120 g 480 g fish fillet salt banana (sliced) ready-made curry sauce
Preparation 1. Place the fish fillet in a round gratin dish with the thin ends toward the centre and sprinkle with salt. 2. Spread the banana and the ready-made curry sauce on the fish fillet. 3. Cover with microwave foil and cook on AUTOCOOK AC-6, �Fish Fillet with Sauce�. 4. After cooking, let stand for approx. 2 minutes.
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ENGLISH
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