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High quality scan of the manual, very quick and easy download and very important, a truly honest price. thanks
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Minden rendben, de két megjegyzés, az ábrák nehezen kivehetők és a fizetés után 24 órát kell várni a letöltésre.
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Manual correct, and complete. Downloads cleanly. Format of manual was presumably difficult to PDF to A4, but works reasonably well.
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This was a hard to find manual. When I did find it , some sites wanted way too much for the file.
Owner-manual .com had it for a really reasonable price. Not only that but it was sent very quickly and was a quality scanned document, unlike some others I purchased from a different site.
Good job guys!!
Larry
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Fast and courteous service. Product delivered as described. Thank you.
SETTING THE CONTROLS
1.
Set the Upper Oven Selector to CLEAN.
2.
Set the Upper Oven Temperature Control to CLEAN.
3.
Make sure the clock and start and stop time dials all have the rrght time of day.
4.
Push in the Stop fime Knob and turn the hand clockwise about two or three hours. [Two hours for light soil; three or more for heavier soil.)
5.
Lift the panel between the upper oven door and control panel.
6.
Move the Lock Lever o/l the woy to the right. The Clean Light will come on only when the lever is all the way over.
DO NOT TOUCH THE OVEN DURING THE CLEANING
CYCLE. IT CAN BURN YOU.
7.
The Lock Light when the oven above normal temperatures. Lever can�t be when the Lock
comes on gets baking The Lock moved Light is on.
8.
When the Lock Light goes off, turn the Upper Oven Selector and Temperature Control to OFF.
9.
Move the Lock Lever back to the left. Do not force it. Wait until it will move easily. This turns off the Clean Light.
10.
After the oven is cool, wipe off any residue or ash with a damp cloth. If needed, touch up spots with cleanser or soapy steel-wool pad.
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