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as a first-time user and buyer from this site, i found the overall service outstanding!! this product is a godsend as, without it, i would never have been able to find my way around and use my machine as intended. i will certainly use this site again as required. many many thanx!!
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This manual is exactly what I needed. This site always has every manual I need, and it is also much less expensive then most other sites. This is the only manual site I will use.
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Useful manual, good scan, worth the pay if you find the unit difficult to operate.
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Exactly as described, the full user-manual (145 pages). Perfect.
Using your range
Using the Surface Units
Surface Unit Markers
The solid dot in the surface unit marker shows which surface unit is turned on by that knob.
Surface Unit Indicator lights
One of the surface unit indicator lights on the control panel will glow when a surface unit is on. them to a setting. They can be set anywhere between HI and OFF.
Control knobs before turning must be pushed in
Burn and Flre Hazard Be sure all control knobs are turned to OFF and all indicator lights are OFF when you are not cooking. Someone could be burned or a fire could start if a surface unlt is accidentally lefl ON. as a guide.
For best results, start cooking at the high settings; then turn the control knob down to continue cooking.
Use HI to start Use MED-HI Use MED Use MED-LO Use LO to
Until you get used to the settings,
use the following
foods cooking; to bring liquids to a boil.
to hold a rapid boil; to fry chicken or pancakes.
for gravy, puddings and icing; to cook large amounts of vegetables.
to keep food cooking after starting it on a higher setting.
keep food warm until ready to serve. Set the heat higher or lower within the LO band to keep food at the temperature you want.
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