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There are currently no product reviews.
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Great manual, would not have been able to operate my machine without it!!
James Dawson August 18, 2012
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excellent value & price! Includes everything you need to know about the NN-C777! I would buy this again.
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Very satisfied! I was searching for several days, but nope; till I discovered your webside and there it was at a very reasonable price. Keep up the good work!
Paul
Flanders
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Generally speaking good copy; a few pages too hard contrast...
Good service and communication.
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I purchased the unit from a private party and the original owners manual was not available. Having the ability to download it was extremely helpful and clarified operating the equipment immensely. This is a complicated unit and without the manual I would not have been able to maximize it's potential. Thank you.
To star-l baking now and stop automatically:
To start baking now and stop automatically: is set to the rlght time of day.
1. Position
rack(s) properly and place food in the oven.
2. Make sure the clock
3. Push in and turn the Stop Time Knob clockwise to the time you want the oven to shut off. Make sure the Start Time Knob is out. 4. Set the Oven Selector to TIMED BAKE. 5. Set the Oven Temperature Control to the baking temperature you want. 6. After baking is done or to stop the oven before the preset time, turn both the Oven Selector and the Oven Temperature Control to OFF.
To avoid sickness and food waste when using the MEALTIMER�� control: l Do not use foods that will spoil while waitlng for cooklng to start, such as dishes wlth mllk or eggs, cream soups, and cooked meats or fish. Any food that has to wait for cooking to start should be very cold or frozen before It Is put in the oven. MOST UNFROZEN FOODS SHOULD NEVER STAND MORE THAN TWO HOURS BEFCRE COOKING STARTS. l Do not use foods containing baklng powder or yeast when using delay start. They will not rise properly. l Do not allow food to remain In oven for more than two hours atter end of cooklng cycle.
The Oven Vent
Hot air and moisture escape from the oven through a vent under the right rear surface unit. You can cook on the unit, or keep food warm on it while the oven is on.
I
,
OVEN
Burn Hazard If you leave a utensil on the rlght rear surface unit, use potholders when movlng it. Pan handles can become hot enough to burn. Plastic utensils lett over the vent can melt.
The vent is needed for air circulation. Do not block the vent. Poor baking can result.
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