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There are currently no product reviews.
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Everything is OK. Owner's Manual I downloaded ( I get link for it by email).
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The only reason I gave this less than 4 stars, is because it shouldn't take 24 hrs to have the download available. I was surprised to find that I had to wait until the next day to be able to download the manual that I paid for.
The manual itself is the correct manual.
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Excellent replacement for original Owner´s Manual. I am totally satisfied!
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Great service. Manual is as advertised and delivered when promised.
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Perfect quality, highly appreciated service !!!
Fast delivery of the download info, no issues at all. Recommended E-manual shop !!!
1. Set Oven Selector to CLEAN. Turn Oven Temperature Control through CLEAN until it stops.
2. Turn the Set Time Knob until the Start and Stop Time Dials show the right time of day.
3. Push in the Stop Time Knob and turn the hand clockwise 2 or 3 hours. (2 hours for light soil: 3 hours or more for heavier soil.)
4. Move the Lock Lever all the way to the right. The Clean Light will come on only when the lever is all the way over.
5. The Lock Light comes on when the oven temperature exceeds normal baking temperatures. The Lock Lever must not be moved and the door can�t be opened when this light is on.
6.
After the Clean Cycle is completed, turn the Oven Selector and the Oven Temperature Control to OFF.
7. Move the Lock Lever back to the left. Do not force it. Wait until it will move easily. This turns off the Clean Light. After the oven is cool, wipe off any residue or ash with a damp cloth. If needed, touch up spots with cleaner or soapy steel-wool pad.
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