This was a hard to find manual. When I did find it , some sites wanted way too much for the file.
Owner-manual .com had it for a really reasonable price. Not only that but it was sent very quickly and was a quality scanned document, unlike some others I purchased from a different site.
Good job guys!!
Larry
Last week I bought a second hand Panasonic AG-7500 SVHS Hi-Fi Video Cassette Recorder. It is a professional machine with many video and audio options. I feared it would be a huge quest to find a manual. I was delighted when I found owner-manuals.com. After payment I received the file to download the next day already. The quality is great. I am very happy. Thanks!
The owner's manual/operating instructions that I purchased was the original factory document and it was in at least three and maybe more languages. I no longer have it because I sold the tape recorder and included the owner's manual/operating instructions and a service/repair manual that I bought on ebay for the new owner.
This manual is very useful. Because pioneer sx-q180 is unhandy to use without manual.
Text excerpt from page 9 (click to view)
Correct positioning of foods
For physical reasons, different temperature zones are formed inside the refrigerator compartment. The coldest zone is on the bottom shelf, just above the fruit and vegetable containers. The warmest zones are the top shelves and the door shelves. The diagram show the most suitable places to store different types of food.
Advice:
Cover or wrap all food before placing it in the refrigerator compartment. This will prevent it from drying out or transmitting smells to other stored foods. The following materials are suitable: - plastic bags or food wrap - plastic containers with lids; - special, elasticised plastic covers; - aluminium foil.
Freezing and storing frozen food
You can use your freezer for freezing fresh food yourself.
Important!
¥ The temperature in the freezer compartment must be �18 ¡C or colder before freezing food. ¥ Please observe the freezing capacity given on the rating plate. The freezing capacity is the maximum quantity of fresh food that can be frozen within a period of 24 hours. If you wish to freeze food several days in a row, please observe a maximum capacity of only 2/3 to 3/4 of that on the rating plate. The quality of the food is best pre9
