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There are currently no product reviews.
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The only reason I gave this less than 4 stars, is because it shouldn't take 24 hrs to have the download available. I was surprised to find that I had to wait until the next day to be able to download the manual that I paid for.
The manual itself is the correct manual.
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Excellent replacement for original Owner´s Manual. I am totally satisfied!
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Great service. Manual is as advertised and delivered when promised.
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Perfect quality, highly appreciated service !!!
Fast delivery of the download info, no issues at all. Recommended E-manual shop !!!
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hi owners manual- crew,
i am very satisfied about the trade with you.
if i need some other manuals, i will contact you again.
thanks
frank kappler
U S IN G Y O U R CO OK TO P
Home canning information
The larger diameter of most water-bath or pressure canners combined with high heat settings for long periods of time can cause damage to the cooktop. To protect your cooktop: � For best results, use a canner which can be centered over the surface burner. � Do not place canner on two surface burners at the same time. Too much heat will build up and will damage the cooktop. � Start with hot water. This reduces the time the control is set on high. Reduce heat setting to lowest position needed to keep water boiling. � Refer to your canner manual for specific instructions.
Energy saving tips
Although the energy used for cooking is usually a very small percentage of the total energy used in the home, cooking energy can be used efficiently. Here are some tips to help you save energy when using your cooking product: � Use pans with flat bottoms, straight sides, and tight-fitting lids. � Cook with a minimum of liquid or fat to help shorten cooking time. � Preheat pans only when recommended and for the shortest time possible. � Start food on higher heat settings, then set surface burner control on low to finish cooking. � Turn on the surface burner only after placing filled pan on the burner grate. � Plan your meals for the most efficient use of the cooktop. � Start with hot water. This reduces the time the control is set on high. Reduce heat setting to lowest position needed to keep water boiling.
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