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There are currently no product reviews.
 ;
Great manual, would not have been able to operate my machine without it!!
James Dawson August 18, 2012
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excellent value & price! Includes everything you need to know about the NN-C777! I would buy this again.
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Very satisfied! I was searching for several days, but nope; till I discovered your webside and there it was at a very reasonable price. Keep up the good work!
Paul
Flanders
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Generally speaking good copy; a few pages too hard contrast...
Good service and communication.
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I purchased the unit from a private party and the original owners manual was not available. Having the ability to download it was extremely helpful and clarified operating the equipment immensely. This is a complicated unit and without the manual I would not have been able to maximize it's potential. Thank you.
Cleaning
PART Control knobs
char&
WHAT TO USE Sponge and warm, soapy water
l
Use the following table to help you clean all parts of your range. HOW TO CLEAN Turn knobs to OFF and pull straight away from control panel. l Wash, rinse and dry thoroughly. Do not soak. l Replace knobs. Make sure all knobs point to OFF. DO NOT USE steel wool or abrasive cleaners. They may damage the finish of the knobs. Wash, rinse and dry thoroughly. DO NOT USE steel wool or abrasive cleaners. They may damage the finish. DO NOT SPRAY cleaner directly on panel. Apply cleaner to paper towel.
l Wash, rinse and dry thoroughly. USE nonabrasive, plastic scrubbing pad on heavily soiled areas. l Do not use abrasive or harsh cleansers. They may damage the finish. NOTE: Do not allow foods containing acids (such as vinegar, tomato or lemon juice) to remain on surface. Acids may remove the glossy finish. Also wipe up milk or egg spills when cooktop is cool. l l
Control
panels
Sponge and warm, soapy water OR Paper towel and spray glass cleaner Sponge and warm, soapy water
Exterior surfaces (other than control panels)
Surface burner grates and chrome reflector pans
Warm, soapy water and a nonabrasive, plastic scrubbing pad OR Dishwasher Sponge and warm, soapy water Warm, soapy water and a nonabrasive, plastic scrubbing pad OR Vinegar and water solution
l l
In dishwasher, wash with other cooking utensils. Dry completely. Do not use abrasive or harsh cleansers.
Sufface
burners
l
Lift up the cooktop. (See page 18.) l Wipe off spills immediately after burner has cooled. For cooked-on food: l Remove burner from manifold with Phillips screwdriver. . Wash with warm, soapy water and a plastic scrubbing pad or soak in vinegar and water solution.
l l
l
Rinse and dry well. If ports are clogged, clean with a straight pin. Do not enlarge or distort ports. Do not use a wooden toothpick. Do not clean surface burner in dishwasher. continued on next page
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