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Whilst this is a photo copy, and some of the pages are a little askew, it was all readable and intact. A real bonus finding an old manual for a classic piece of kit that no other site had.
Great stuff.
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excellent quality, contains circuits and scan quality, 110 pages
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It was easy done, and I got exactly what I was looking for.
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The manuel was exactly what I needed and I received it promptly. Thanks
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Thanks to Owner-Manuals.com! This manual was exactly what I needed. As Amana was purchased by Maytag and later by Whirlpool, there was no way to receive it from their websites. I was lucky to find this resource.
USING YOUR RANGE
ADJUSTING THE OVEN TEMPERATURE CONTROL
Although your new oven is properly adjusted to provide accurate temperatures, it may cook faster or slower than your old oven. If you are not satisfied with the baking/roasting results, you can change the temperature calibration by following the steps below. NOTE: DO NOT measure the oven temperature with a thermometer. Opening the oven door will lower the oven temperature and give you an incorrect reading. Also, the thermometer temperature reading will change as your oven cycles.
1. Make sure the oven temperature control knob is
turned to the off position. Pull the knob straight off and flip it over.
2. Loosen the locking screws inside the
control knob. Note the position of the notches.
Locking screws
1 NOTCH = 5�F 1 NOTCH = 5�F
Notches
G
COOLER
E
3. Adjust the temperature.
� To lower the temperature, hold the knob
handle firmly and turn the skirt clockwise to move the tooth a notch to the �E� on the �COOLER� arrow. � To raise the temperature, hold the knob handle firmly and turn the skirt counterclockwise to move the tooth a notch to the �E� on the �HOTTER� arrow. Each notch equals about 5°F. To raise Notches
G
OLER CO
Skirt Locking screws
4. Tighten the locking screws and replace the
control knob.
G
COOLER
E
12
1 NOTCH = 5�F
E
E E
HOTTER
HOTTER
G
G
E
HOTTER
To lower Tooth
G
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