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There are currently no product reviews.
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Great manual, would not have been able to operate my machine without it!!
James Dawson August 18, 2012
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excellent value & price! Includes everything you need to know about the NN-C777! I would buy this again.
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Very satisfied! I was searching for several days, but nope; till I discovered your webside and there it was at a very reasonable price. Keep up the good work!
Paul
Flanders
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Generally speaking good copy; a few pages too hard contrast...
Good service and communication.
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I purchased the unit from a private party and the original owners manual was not available. Having the ability to download it was extremely helpful and clarified operating the equipment immensely. This is a complicated unit and without the manual I would not have been able to maximize it's potential. Thank you.
m
1 approximately cupsof cookedrice by volume. RinsericeuncookedricemaKes Measure ricewith the measuring cup provided. One cup of 3 in a separtebowl until
water becomesrelativelv clear.
2
Placerinsed ricein thepan.Addwater according thefollorving to standard. Usinglhe mad<irqs the pan on Usinglhe measuring cup
water to be added
e.g.To cook 15 cups of rice,rinsethe put pan Raw rice by cup rice, it intothe and then add waterto LEVELINDICATOR 15.
LEVEL INDICATOR
MAX. LEVEL: Do not cook more than this amout.
23 cups 20cups 15cups 10cups Scups.
Z*23thcups .... ... 20-201L cups . 1$15rL cups .'10-'101L cups ..$Sr/lcups
Adjust water quantity yourtaste. to
3 4
Setthe panin thecooker. placeit correctly the To on heater, thepangently rightand left.Cover turn to with the lid and letricesoakapproximately minutes. 30
Plugin. Do not plug in untilreadyto cook.Otherwise, rice may be ruined.
lf the pan is not in the cooker,cookingwill not begin.
5 Pressthe switcha red " Cooking" lamptellsyoucookinghas \
started
l>
I
6 7
8
Wnrnrice done, switch pop and "Cooking" goes is the will up the lamp out. At rrtheswitch pops leave lidclosed at least minutes steam up; the for 15 to rice.
Unplug after use. Grasp plug,notthecord. the
-3-
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