My first manual from Owner-Manuals.com but not the last! I am very satisfied with the easy ordering and promt delivery of a manual I did not find anywhere else.
This manual is very helpfull to use the Power Supply. All technical information has been available.
For service use the circuit diagrams are very good.
Thanks .
Very comprehensive document which is a must-have for any Satellit 2100 owner whose set up is somewhat intricate. Due to the bad quality of the pictures that are rather dark and a bit blurred I gave 4-star feedback.
The manual was missing 2 pages but when I presented the problem to the company they made every attempt to get the 2 pages to me, when they couldn't they refunded my money. A very pleasing and easy transaction. The manual they provided was the original, it was concise and to the point. I plan to do business with this company again when should the need arise.
The owners manual is very good. all my how to questions were answered in detail.
Text excerpt from page 13 (click to view)
Using
the cold water
and ice dispensers
Personal Injury Hazard Tumbling ice and pressure on a fragile glass can break it. Do not use a fragile glass when dispensing ice. Doing so could result in personal injury or breakage.
The ice dispenser
Ice is dispensed from the ice maker storage bin in the freezer. When the dispenser bar is pressed, a trapdoor opens in a chute between the dispenser and the ice bin. Ice is moved from the bin and falls through the chute. When the dispenser bar is released, a buzzing sound may be heard for a few seconds as the trapdoor closes. The dispensing system will not operate when the freezer door is open. NOTE: Large amounts of ice should be taken from the ice bin, not through the dispenser. To dispense ice: 1. Press a sturdy glass against the ice dispenser bar. Hold glass close to the dispenser opening so ice does not fall outside of glass. 2. Remove the glass to stop dispensing. NOTE: The first few batches of ice may have an off taste from new plumbing and parts. Throw the ice away.
The water
dispenser
Chilled water comes from a tank behind the meat drawer. It holds approximately 1% quarts (1.5 L). When the refrigerator is first hooked up, press the water dispenser bar with a glass or jar until you have drawn and discarded 2 or 3 quarts (1.9 to 2.9 L). The water you draw and discard will rinse the tank and pipes. Allow several hours to chill a new tankful. NOTE: The small tray beneath the dispenser is designed to evaporate small spills. There is no drain in this tray. Do not pour water into it. To disPense water: 1. Press a sturdy glass against the water dispenser bar. 2. Remove the glass to stop dispensing. NOTE: Dispense enough water every week to maintain a fresh supply.
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